Malnutrition in cancer patients 4 bad eating habits

Mondo Health Updated on 2024-01-31

1. Eat only vegetarian and don't eat meat.

A considerable number of cancer patients will think: I can starve cancer cells to death just by eating a vegetarian diet. Then the meal looks very rich, all kinds of green vegetables fried greens, no diced meat can be seen, and eating like this for a long time will only be malnourished. Meat is the best high-quality protein, and cancer patients have a very large energy consumption in the first stage, so they must ensure adequate protein intake every day, and eat more meat, eggs, milk, tofu, soy milk and other soy products.

2. Drink only soup and don't eat meat.

Cancer patients and their families generally believe that the nutritional value of stewed soup is very high, and all the essence is in the soup, so let patients drink more soup. In fact, the nutrients contained in daily stews only account for 5-10% of the raw materials, mostly vitamins, inorganic salts and other ingredients, and most of the nutrients, especially protein, remain in the meat. Therefore, if cancer patients want to supplement nutrition, they should try to eat soup and "slag" together.

3. If you have a bad appetite, you only eat porridge. Many cancer patients lose their appetite and cannot eat anything after radiotherapy or chemotherapy, so it is not advisable to drink some light porridge at every meal. Cancer patients must ensure adequate nutrient intake every day in order to maintain the necessary energy of the body to survive the ** period. So what can you eat?

It is recommended to choose a protein nutrition powder rich in more than 50 kinds of nutrients, including whey protein isolate, a variety of mushroom polysaccharides, vitamins, probiotics, trace elements and so on. Whey protein isolate, high-quality protein, easy to digest and absorb by the body, almost lactose-free, very suitable for gastrointestinal discomfort cancer patients to supplement nutrition.

4. I don't like to eat fruits. Some cancer patients think that fruits are high in sugar and cannot be eaten, and some patients habitually do not like to eat fruits. Eating more fruits can not only improve appetite and replenish water, but also supplement rich vitamins, minerals and fiber to help cancer patients balance nutrition.

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