Temperature management in brooders is an important factor in chick growth and health. In the brooding process, it is very important to control the temperature reasonably according to the different age groups and actual conditions of the chicks. The following is an original article on temperature management in brooders:
Temperature management of brooders is essential for the health and growth of chicks. The right temperature can promote the blood circulation, digestion, absorption and metabolism of chicks, and help improve the immunity and disease resistance of chicks. If the temperature is too high or too low, it can adversely affect the health and growth of the chicks. Therefore, farmers should pay attention to the temperature management of brooding chickens and take reasonable measures to control the temperature.
1-3 days: The temperature should be controlled between 35-40.
4-7 days: The temperature should be controlled between 33-34.
7-14 days: The temperature should be controlled between 32-33.
14-21 days: The temperature should be controlled between 30-32.
21-28 days: The temperature should be controlled between 28-30.
High in the early stage, low in the late stage, high in small flocks, low in large flocks, high in weak chicks, low in strong chicks, high at night, low during the day.
In conclusion, temperature management in brooders is essential for the health and growth of chicks. Proper temperature control can promote the growth and development of chicks and improve their resistance to disease. Therefore, farmers should reasonably adjust the temperature of the brooding room according to the different ages and actual conditions of the chicks.