List of equipment for strawberry tissue culture room.
Strawberry tissue culture technology is a method of rapid propagation of strawberry seedlings, and the equipment of the tissue culture room is the key to realizing this technology. The following are the basic equipment and their role in the strawberry tissue culture room:
1.Tissue culture racks: used to hold flasks and other tissue culture supplies, usually made of stainless steel, with enough space and stability.
2.Culture flask: used to hold culture medium, is the core equipment of strawberry tissue culture. Generally, transparent or white plastic bottles are used to facilitate observation of strawberry growth.
3.Culture medium: Formulated with a variety of nutrients and water, it is the basic substance for strawberry growth. Depending on the stage of strawberry growth, the composition and concentration of the medium also varies.
4.Sterilizer: It is used to sterilize culture media and tissue culture supplies to eliminate miscellaneous bacteria and microorganisms. It is an important equipment for tissue culture room.
5.Inoculation room: used for the inoculation operation of strawberry tissue culture, the room needs to be equipped with ultra-clean workbench and ultraviolet lamp and other equipment to ensure the sterility of the inoculation environment.
6.Incubation room: It is used to place the inoculated strawberry culture flasks, and the temperature, humidity and light control equipment need to be installed in the room to ensure the environmental conditions for strawberry growth.
7.Observation room: used to observe and record the growth of strawberries, the room needs to be equipped with observation tools such as microscopes and magnifying glasses.
8.Cleaning tank: used for cleaning culture flasks and other tissue culture supplies, generally made of stainless steel, with sufficient capacity and drainage function.
9.Refrigerator: Used to store media and other reagents to ensure their quality and stability.
10.Air conditioner: It is used to regulate the indoor temperature and humidity to ensure the environmental conditions for strawberry growth.
In addition to the above basic equipment, the strawberry tissue culture room also needs some auxiliary tools and reagents, such as protective equipment such as labels, pens, gloves, masks, and chemical reagents for disinfection and cleaning. The improvement of these equipment and tools is an important prerequisite to ensure the smooth progress of strawberry tissue culture.
In the process of strawberry tissue culture, each link requires strict operation specifications and quality control to ensure that the quality and quantity of tissue culture seedlings meet the expected goals. At the same time, the continuous improvement and innovation of tissue culture technology also provides strong support for the rapid development of the strawberry industry.