Fever in pigs is a common condition that can be caused due to a variety of reasons like infection, inflammation, stress, etc. If the pig has fever symptoms, it is very necessary to take antipyretic measures in time to avoid causing more serious health problems. Here are some simple ways to help pigs reduce fever.
First of all, it is necessary to provide a comfortable environment for the pigs. Keep the house clean and tidy, provide the right temperature and humidity and reduce stressors. At the same time, pigs should be provided with enough water and feed to meet their basic nutritional needs.
Second, there are some simple measures to reduce fever. Cold water or ice cubes can be applied to the forehead or nape of the pig's neck, which can help lower the body temperature. In addition, pigs can be given some oral antipyretics, such as aspirin, acetaminophen, carbaspirin, Coptis detoxification, Banqing granules, etc. However, it is important to pay attention to the dosage and usage when using antipyretics to avoid adverse reactions caused by overdose or improper use of the drug.
In addition, some Chinese herbs can also be used to reduce fever. For example, you can use Chinese herbs such as honeysuckle, forsythia, and bupleurum to decoction water for pigs to drink, and these Chinese herbs have the effect of clearing heat, detoxifying, and reducing fever. At the same time, some traditional Chinese veterinary methods can also be used to ** the fever symptoms of pigs, such as acupuncture, massage, etc.
It should be noted that for some serious fever symptoms, such as high fever, listlessness, loss of appetite, etc., you should promptly consult a veterinarian for examination and **. The veterinarian will formulate the corresponding plan according to the specific condition of the pig, including the use of antibiotics, infusion and other methods.