Hanxiang original name food training center pursues the "four relatives": personally inspect, see with your own eyes, taste with your own mouth, and make effects in person!
Although Hanxiangyuan Vocational Training Institution has a well-known reputation, it has still lowered its profile to students for many years, without joining fees, and does not restrict students from purchasing any kind of raw materials and production machines nearby. From the selection of materials, all kinds of related introductions and operation skills; Handling and preservation of finished products; Samples of individual raw materials; Production steps; Ingredient portions are not reserved for faculty members; In the learning process, the process teachers will tell the students clearly that the production materials and equipment needed to be purchased need to be purchased, and the information of various raw materials and manufacturers will never be retained! Warmly welcome to visit, taste, and learn technology.
As we all know, the reason why flour products are delicious is due to the processing method. What's more, the flour products are full of wheat aroma and good fermented taste, these two tastes are the pursuit of people who love to eat pasta. The Fu Cake is precisely a kind of cake with a strong wheat flavor and fermented flavor. The reason why it can make these two flavors is because the noodles are very well made, and good dough is more important, and it is necessary to master the ratio of the amount of white noodles to water, otherwise the noodles are hard or soft enough to be suitable for making.
The baked cake is golden in color and delicate in taste, and the more you eat it, the more fragrant it becomes, and the taste is endless. The special feature of the stewed cake is that although it has been set aside for several days, the color, flavor and shape of the cake are still good, so it is very popular. Save manpower, the process is not complicated, the production is relatively simple, and the machine is used. This cake has a unique taste, softer than the baked cake, more chewy and flavorful than the steamed bun, especially the short baking time, and the fragrant stewed cake makes people salivate. To open a small shop, you need about 10 to 15 square meters of storefront, and the store can be opened in a vegetable market or living community, and it costs about 20,000 yuan to open a shop.
Xiao Ben can consider braised fragrant cakes and make a living by eating them all day three days a day, without much risk.
The biscuits, also known as stewed biscuits, are soft and delicious, full of wheat aroma and fermentation-based individual aromas. This cake is based on the traditional staple food jar cake here in Shandong has been improved many times, which is both nutritious and healthy, and the selection of materials is exquisite, the taste characteristics are self-respecting, and the taste can be slightly adjusted. After the combination of white flour and baking powder, it can be used to make many staple foods, such as flower rolls, steamed buns, breakfast buns, etcThey are very popular with customers. The cake is soft and delicious, with many flavors such as five-spice, sweet, original, salt-and-pepper, and spicy. It is softer than the blast furnace cake but not harder, more chewy and flavorful than the steamed bread, especially the short baking time, and the stewed cake with an attractive aroma makes people want to taste it more.
The operation flow of the mouthful flatbread is not complicated, through these steps: ingredients, noodle making, natural hair, dough sheeting, two resting, mold baking. When the finished product is hot, it is crispy on the outside and slippery on the inside, chewy and delicious, and it is generally delicious when it is cold, and generally speaking, there are no preservatives that can be shelved for three to five days. It is understood that the process technology of Jinkou Fuxiang stewed cake taught by Hanxiang original cuisine usually has the following flavors: five-spice, salt and pepper flavor, bean paste flavor, spicy flavor, spicy flavor, cumin flavor, original flavor, etc., just because there are many flavors, few people will do them one by one, and generally choose one or two that match the local taste in the middle to make.
Strengths of the Koufu Flatbread Training Program: aThe product's own advantages: focus on famous food technology training for ten years, process technology to drive the market. b.Training features: reliable technology, tuition parity, no random charges. c.Project advantages: All the whole series of fragrant stewed cakes are taught one by one, and the recipe ingredients are not retained. d.Follow-up support: Zero-fee guidance to open a store and start a business, free provision of skills innovation and other services.
Koufu flatbread is a kind of food that no one can refuse, there are various categories, more than one flavor, and you can really update and improve all aspects of taste according to your own needs, and you will not get tired of eating it. Therefore, it is a good choice to open a Koufu flatbread snack bar nowadays, and the rich and diverse product line has laid a good foundation for the operation of the product. I'm going to give you a little bit of a project like this today. The acceptance of this cake is increasing day by day, with good ingredients, common pricing, and good taste, which can be described as a popular food item.
Fu cake profit is large, generally speaking, a pound of good noodles can make more than four cakes, because of this small cost, each small cake is about four or five corners, the price is one yuan, it is true that there are some places for a piece of five. You can sell five or six bags of noodles a day, that is, about 1,000 cakes a day, according to one yuan, the daily profit is about five or six hundred yuan a day, and the profit in a month is also really good. After all, as a staple food, for friends who are a little tired of eating steamed buns, they are also willing to change their mouths.
Han Xiangyuan company promises: a, all production, no need to have a foundation, you can also choose a satisfactory taste can be learned. b. If you don't have more time, you can study in different times until you understand the subject! c. In terms of teaching, one-on-one on-site guidance, you can learn if you are satisfied with your taste, and learn early and get started! d. Let everyone pay a fee once, and there is no other cost! Han Heung Yuan cuisine combines special recipes with current craftsmanship to truly highlight the taste of the public, and attaches great importance to the popular concept of health and well-being, which is widely popular. In recent years, many people have known that it is an industry with good development prospects and considerable profits!