The vegetable cleaning machine is made of stainless steel, which is composed of an electronic control system, a transmission motor, a fan, a water pump, a conveyor belt, a box, a spray system, etc., the main role of the vegetable cleaning machine is to use bubbles and spray cleaning to clean the surface of leafy vegetables and fruits, and the following is its specific function:
Deep cleaning: The vegetable washing machine can remove surface stains, sediment, pesticide residues and other harmful substances from the surface stains and crevices of vegetables and fruits, so as to make the food hygienic and safe.
Keep ingredients fresh: The washing machine minimizes damage to the ingredients during the cleaning process, maintaining their original freshness and taste.
Improve efficiency: Compared with manual cleaning, vegetable washing machine can improve cleaning efficiency, save time and manpower, and use one end to throw materials and the other end to automatically discharge.
Convenient and practical: The design of the washing machine is customized according to the food processing place, location, simple and convenient operation, suitable for home and commercial use.
In general, the role of the vegetable cleaning machine is still obvious, providing a convenient and hygienic cleaning method for food processing plants, improving the efficiency of enterprise production, boosting production capacity, and helping people better enjoy the deliciousness and nutrition of ingredients.