The most important and lively meal of the New Year is, of course, the Chinese New Year's Eve dinner. When Wuhan people prepare the Chinese New Year's Eve dinner, the ingredients are abundant, the cooking is exquisite, and each dish must have good intentions, the key is that it is also very convenient, and the semi-finished dishes of the Chinese New Year's Eve dishes can just meet everyone's needs.
At three o'clock in the afternoon, when the reporter arrived at a fresh food supermarket in Hankou, Ms. Wang was preparing to buy some semi-finished dishes for Chinese New Year's Eve. It is understood that this kind of finished or semi-finished dishes, consumers can enjoy as long as they simply heat or cook, especially suitable for fast-paced life, many consumers buy semi-finished dishes because of saving time, followed by delicious, do not like to cook.
The reporter saw in the supermarket that all kinds of Chinese New Year's Eve finished dishes were placed in the most conspicuous position in the supermarket, and hard dishes such as "Buddha jumping over the wall", abalone fish maw chicken, side stove, pig's trotters, garlic grilled fish, etc. "have become the highlight of this year's Chinese New Year's Eve dishes." There are also a variety of pastries and seafood semi-finished dishes.
Shao Yilan, director of the public affairs department of Hema Group: "The seafood three-piece set we launched this year, such as black truffle cheese, king crab legs, and king crab pieces, garlic flavor and typhoon shelter king crab, these three flavors of crab are only half of the usual ones on the market, but they can be restored to the taste of the restaurant with the most accurate taste, which is almost exactly the same as the taste made by the restaurant, and at the same time meets the convenient demands of consumers to make at home." ”
Judging from the **, a king crab piece is 500 grams, and the price is 138 yuan, and a abalone fish maw chicken is 15 kg, priced at 168 yuan, a national tide seafood gift box 25 kg, the price is 179 yuan. Compared to the hotel, it is nearly half cheaper**. A citizen who is buying a Buddha jumping over the wall gift box said that buying this semi-finished product omits the time of washing, cutting, pickling and stewing, and it takes at least 40 minutes to buy, wash, cut and fry the vegetables.
Supermarket staff told reporters that in order to protect the market ** during the Spring Festival, the supermarket has also deployed transportation resources to provide citizens with free shipping and home delivery services for Chinese New Year's Eve meals.
Shao Yilan, Director of Public Affairs of Freshippo: "During the New Year's Festival, we also launched a family reunion**, for example, this year's national tide of fragrant roasted tender pork chops, as well as the ancient method of large pieces of braised pork, through online or store orders from us, we arrived home in advance. When it is delivered to the consumer's table, it is still hot and can be eaten directly. ”
The reporter noted that not only offline stores, but also the sales of semi-finished products of Chinese New Year's Eve dishes on major e-commerce platforms are also very hot. It seems to have become the most fashionable way to celebrate the New Year, at present, there are two types of products that are very popular, one is the single product of the signature dish, and the other is the family banquet type product, **There is a table of eight dishes, ten dishes, sixteen dishes, which can solve the needs of a family of ten, the price is generally in the range of 198 yuan to 1498 yuan, for such semi-finished dishes, everyone is most concerned about how to ensure "safety issues".
Tmall supermarket customer service staff: "Prefabricated dishes can be bought and heated, they are all guaranteed, if you receive the goods, prefabricated dishes are also considered fresh products, under normal circumstances, they can be shipped in the cold chain, if the goods have a rising bag, you contact us as soon as possible, and deal with it for you." ”
According to the group standard issued by the China Cuisine Association, prefabricated dishes are semi-finished or finished products made by washing, cutting, matching and other processing with one or more ingredients as the main raw material, with or without auxiliary materials and condiments, or after cooking by stir-frying, frying, roasting, boiling, steaming and other techniques. It can be divided into four categories, ready-to-eat, ready-to-heat, ready-to-cook, and ready-to-serve pre-made dishes.
The so-called ready-to-eat, as the name suggests, can be eaten directly after opening, such as marinated meat, pickled pepper and phoenix feet, etc., which is very suitable for us to take home and eat.
Ready-to-heat food is a food that can be eaten after simple reheating, such as scrambled eggs with tomatoes, shredded pork with fish flavor, and kung pao chicken. This kind of food is used more in some Chinese fast food restaurants.
Ready-to-cook is a product that has completed a certain processing process of the main raw materials, with or without auxiliary materials, and can be eaten after cooking. For example, shrimp slippery, quick-frozen dumplings, quick-frozen buns and other products. Friends who often go to the supermarket must have seen this kind of thing, and you can simply process it at home.
That is, the product is processed by simple processing such as cleaning and slitting, with or without auxiliary materials. If you buy this kind of food back, you can save time to deal with it, especially friends who are not good at knife skills will definitely like it, but there are still high requirements for cooking skills.