Rabbit breeding methods and techniques include the following aspects:
Rabbit house construction: rabbit house should be built in a good place for ventilation, lighting and drainage, the size of the rabbit house should be determined according to the scale of breeding, and the inside of the rabbit house should be kept dry, clean and hygienic.
Rabbit breed selection: Choose a rabbit breed that is suitable for the local climate and market demand, such as New Zealand white rabbits, California rabbits, etc.
Feed management: Rabbit feed should be nutritionally balanced, including roughage and thick feed, such as grass, corn, soybean cake, etc.
Disease prevention and control: Regular vaccination and physical examination of rabbits to detect and ** diseases in time.
Breeding management: select excellent breeding rabbits for breeding, control the number and time of breeding, and ensure the health and production efficiency of rabbits.
Breeding environment management: maintain the temperature, humidity, ventilation and other environmental conditions inside the rabbit house to improve the production efficiency of rabbits.
Sales management: choose appropriate sales channels, such as wholesale markets, supermarkets, etc., to ensure the quality and safety of rabbit meat.
Rabbit growth management: rabbit growth rate and weight is an important indicator of breeding efficiency, should control the first amount and quality of feed, regular weight measurement and growth records, timely adjustment of feed formula and management measures.
Rabbit transportation management: During transportation, the safety and comfort of rabbits should be ensured, avoiding fright and injury, and at the same time paying attention to water and feed during transportation**.
Rabbit slaughtering and processing: During the slaughtering and processing process, relevant health and safety regulations should be observed to ensure the quality and safety of rabbit meat, and at the same time, it can be processed and packaged to increase the added value of rabbit meat.
Rabbit breeding needs to consider a number of factors, including breeding environment, feed management, disease prevention, breeding management, production management, transportation management, slaughtering and processing, etc., only comprehensive, scientific, standardized management, in order to obtain good breeding benefits.