Shannong pear seedlings are resistant to storage and transportation, prolong the sales cycle and exp

Mondo Three rural Updated on 2024-02-01

Shannong pear seedlings are resistant to storage and transportation, prolong the sales cycle and expand the sales scope

In the field of agriculture, Shannong pear seedlings have become the star of the market with their unique quality. This is not only because the fruit is crisp, sweet and juicy, but also because the sapling has excellent storage and transport properties. This brings great commercial value to the growers, so that the sales cycle of Shannong pears can be extended, and the sales scope can be further expanded.

First of all, the shelf-stable nature of Shannong pear seedlings means that the fruit can remain on the tree for a longer period of time without losing its freshness and taste. This gives growers more flexibility to decide the best time to pick based on market demand and seasonal variations. In addition, long storage times mean that growers have more control over the quality and consistency of their products to meet consumer demand for high-quality fruit.

Secondly, the transportation performance of Shannong pear seedlings is also excellent. This sapling is highly adaptable to the environment, the fruit is moderately hard, and it is not easy to be damaged during transportation. This not only reduces the cost of loss for growers, but also enables Shannong pears to cover a farther sales area. Whether sold locally or across regions, the seedlings retain their freshness and quality, earning the trust and love of consumers.

To sum up, Shannong pear seedlings have brought significant economic benefits to fruit farmers by virtue of their advantages of storage and transportation. It not only extends the sales cycle, expands the sales scope, but also enhances the market competitiveness of the product. In the future, with the growing consumer demand for high-quality fruits, Shannong pear seedlings are expected to become the preferred variety for more fruit farmers.

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