During the Spring Festival, the vegetables on the table of Xingtai citizens are mainly fresh: high-quality vegetables from the surrounding vegetable planting greenhouses can go out of the ground and onto the table in only half a day. This freshness is inseparable from hard work, when the people in the city are still immersed in a pleasant holiday, the greenhouse growers around the city have begun to seize the agricultural time, grab the market, a piece of New Year orders is their best holiday gifts.
Early in the morning of February 12, the growers in Dongyue Village, Xindu District, Xingtai City, began to be busy at the Peptide Ji Ecological Farm. The greenhouse is warm, the fresh earthy smell is blowing in the face, and all kinds of fresh vegetables are growing happily.
Workers are scattered in various vegetable greenhouses, busy picking, sorting, and packing celery, chrysanthemum, zucchini, tomatoes and other vegetables. "During the Spring Festival, it is the peak season for vegetable sales. Although I have been busy these days, I am happy in my heart. Zhao Qingshan, head of the peptide ecological farm, said.
Dongyue Village is a reservoir resettlement village, backed by Rainbow Mountain, facing Kawaguchi Lake, close to Kang Da Road, and has superior conditions for the development of vegetable industry. In 2019, Dongyue Village began to take advantage of its ecological and location advantages to develop characteristic agriculture, and successively built 51 cold sheds and 5 warm sheds, embarking on a new path of rural revitalization.
We have good air, good water quality, and good conditions for growing vegetables. Zhao Chunchao, secretary of the party branch of Dongyue Village, introduced that the village uses the soil reducing agent and plant life fluid technology developed by Tsinghua University to plant more than 50 varieties of vegetables, with an annual output of up to 300,000 kilograms, and the vegetables are of high quality and do not worry about sales. At present, all farms adopt the "order cultivation" model, and there is a vegetable market all year round.
Walking into a greenhouse full of eggplants and tomatoes, Zhao Qingshan and the workers harvested, sorted and packed boxes together. At about 10 o'clock, a high-end cold chain logistics vehicle loaded with more than 10 kinds of vegetables such as eggplant, tomatoes and celery drove from Peptide Ecological Farm to the city. After more than half an hour, the car will arrive at the distribution center located in the downtown area of Xingtai, 30 kilometers away. At noon, these vegetables can appear on the tables of citizens.
The greenhouse vegetable planting not only made the farm leader like Zhao Qingshan taste the sweetness, but also benefited the surrounding people, and villager Zhao Jinquan was one of them. He transferred more than 7 acres of his family's land to the farm, plus worked in the greenhouse, and earned 20,000 yuan a year.
At the beginning of the new year, Dongyue Village has a new plan: continue to expand the greenhouse vegetable planting area, implement diversified greenhouse three-dimensional planting, and at the same time use the advantages of Kangda Road and Kawaguchi Lake to build farm picking, homestay leisure and other projects, and strive to make good use of the ecological advantages of Dongyue Village, so that the villagers can live a higher life.