Nourish and warm the heart! Hakka people Ah Tian share a delicious tutorial on making home cooked co

Mondo Culture Updated on 2024-02-26

Hello everyone, I'm a Hakka! Today I would like to share with you a home-cooked delicious soup - Codonopsis Chicken Soup.

Let's prepare the following materials first:1 chicken, 20 grams of Codonopsis, 10 red dates, 10 grams of wolfberry, ginger slices, green onions, cooking wine, salt.

1.Handling Chicken:Wash the chicken, cut it into large pieces, put it in a pot and add an appropriate amount of water, skim off the foam after boiling over high heat, remove the chicken and rinse it with warm water.

2.Prepare the ingredients:Codonopsis, red dates, and wolfberries are washed, Codonopsis is cut into small pieces, and the red dates are pitted for later use.

3.Stew:Put the processed chicken, codonopsis, red dates, ginger slices, and green onions into a casserole, add enough water, bring to a boil over high heat, turn to low heat and simmer for 1-2 hours until the chicken is cooked through.

4.Add goji berries:Towards the end of the simmer, add the goji berries and continue to simmer for 5-10 minutes to allow the nutrients of the goji berries to be fully released.

5.Seasoning:Finally, add an appropriate amount of salt to taste and stir well.

1.Blanching the chicken before it is simmered can remove blood and impurities and make the soup clearer.

2.Codonopsis, red dates, and wolfberries are all ingredients with nourishing properties, and simmering with chicken can increase the nutritional value of the soup.

3.Simmer for a long enough time so that the nutrients in the chicken are fully dissolved in the soup and the taste is more delicious.

4.Finally, add wolfberry to avoid wolfberry boiling affecting the taste and nutrition.

1.Choose fresh chicken to ensure that the soup tastes more delicious.

2.The dosage of Codonopsis can be adjusted appropriately according to personal taste, and if you like a stronger flavor, you can increase the dosage of Codonopsis.

3.Stir at the right time during the simmering process to prevent the ingredients from sticking to the bottom of the pan.

4.The amount of salt should be moderate so as not to affect the umami of the soup.

Codonopsis chicken soup is not only a delicious soup, but also a way to convey emotions. It represents the warmth and care of home, and also carries our expectations for health and happiness. I hope that everyone can learn how to make this soup and send love and warmth to family and friends. Don't forget to follow me, I will continue to share more food and life moments!

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