Under Moutai, several liquors are recognized as delicious on the high-end liquor bureau
No. 1: Qinghualang.
The aftertaste is long, clear and bright, and the entrance is thick and smooth.
No. 2: [Sauce Rongfang] - The taste is very similar to Feitian.
1:1 restoration of Moutai's blending and brewing process, the same origin as Moutai, high-quality base wine, ancient cellaring, ingenuity inheritance of Lai's craftsmanship, Moutai Eight Immortals with more than 12 years of base wine + 15-25 years of old liquor to brew and blend, the name of "Affordable Feitian" is well deserved, and the taste and wine quality are similar to Moutai 10 points.
No. 3: Zhenjiu Zhen 30
After several years of steaming, mud cellar fermentation, tank fermentation and other processes, Zhenjiu Zhen 30 has a mellow and soft taste, and the entrance is smooth and smooth. The aroma is unique, with a complex aroma of sauce, floral and fruity aromas, which is endlessly memorable. On the palate it is rich and deep, with a hint of sweetness, accompanied by a slight hint of alcohol, the wine is clear and transparent, golden and bright, and the taste is rich and delicate.
No. 4: [Lai Jiaqing] - the taste is not inferior to Feitian.
"Rations of Little Moutai" is well deserved, the master of soy sauce wine, with 6-year-old base wine + 10-year-old wine personally brewed and blended by Moutai Eight Immortals, national standard excellent, master supervision, Feng Xiaoning has more than 40 years of experience in Moutai distillery, 100% copy of Moutai technology and raw materials.
No. 5: Cloud Gate Aging.
After fermentation in the pit pond, cellar aging and other links are carefully made, the aftertaste is long and delicate, the taste is rich and smooth, accompanied by a slight sweet aroma and alcohol, giving people a warm and comfortable feeling.