Commercial baking trays are baking trays used for commercial purposes, usually made of stainless steel, cast iron and other materials that are resistant to high temperatures and not easy to rust, and their surfaces are specially treated to withstand high temperatures and prevent food from sticking, and are easy to clean. Primarily used in commercial environments, they are typically large in size and are capable of handling large quantities of food at the same time, increasing the efficiency of the kitchen.
In terms of design, commercial baking trays focus on the versatility of functions and ease of use. For example, a baking tray may have a variety of functions such as roasting, sautéing, boiling, and frying to meet the various cooking needs of a commercial kitchen.
Overview of overall market development and segment analysis
With the development of the catering industry and people's pursuit of food, the market demand for commercial griddles as an important cooking tool is growing. Especially in Western countries, commercial baking trays have become a must-have equipment in the catering industry. According to the research data of Berges, in 2023, the total revenue of the global commercial baking tray market will reach about 5$9.9 billion, which could increase to $7 by 20260.9 billion US dollars.
According to the different thermal power energy sources, commercial baking trays can usually be divided into two categories: commercial gas baking trays and commercial electric baking trays. According to the data, the revenue of the global commercial gas baking tray and commercial electric baking tray segment in 2023 will be about 30.1 billion and 2US$9.8 billion, with a market share of 5018% and 49Around 82%. From the perspective of downstream applications, commercial baking trays are mainly used in restaurants, hotels, bars, clubs and other places. Among them, it is most widely used in restaurants.
Global Commercial Baking Tray Market Revenue** and Segment Analysis.
Data**: Bergers Consulting.
Major regionsAnalysis of national market developments
At present, the global commercial baking tray market is mainly dominated by Europe and the United States, but the market in Asia and other regions is also gradually emerging. According to the data, the revenue of the North American commercial baking tray market in 2023 will be about 2$7.5 billion, with a revenue share of 45About 91%, which is the largest revenue market for commercial baking trays in the world; The European market is expected to grow at 31The 55% share ranks second, and the commercial bakeware market revenue in 2023 is about 1$8.9 billion. In addition, Asian countries such as China, Japan, and India also have a certain share of the global baking tray market.
Global Commercial Baking Tray Market Revenue and Share by Major Regions in 2023.
Data**: Bergers Consulting.
Market Trends**
Quality:As consumers pay more and more attention to food safety and health, the quality requirements for commercial baking trays are also increasing. In the future, high-quality, environmentally friendly and healthy commercial baking trays will become the mainstream.
Customization:Different catering businesses have different needs, so the demand for customization of commercial baking trays is increasing. In the future, customized commercial baking trays will become the choice of more enterprises.
Branding:At present, the global commercial baking tray market is still relatively fragmented, but with the intensification of market competition, branding will become a trend. Commercial bakeware businesses with brand influence will be more likely to win market share.
Online and offline integration:Online e-commerce channels and offline physical stores will be further integrated to form an O2O sales model. Consumers can buy commercial baking trays on the market, and offline physical stores provide one-stop services such as installation, commissioning, and after-sales service.