Rice, as a frequent guest on our table, has won people's love for its rich nutrition and unique taste. And how do you make the perfect rice dish at home? Let's take a look at how to make delicious rice on a gas stove in an iron pot.
First of all, we want to choose high-quality rice. In general, new rice tastes better and is more nutritious than old rice. In the market, we should try to choose those rice that are full of grains and have a natural color.
Secondly, washing rice is the key. Put the rice in an iron pot, add an appropriate amount of water, and gently stir with your hands to wash away the impurities and dust on the surface of the rice. Be careful not to over-scrub to avoid losing the nutrients of the rice. Next is to soak the rice. The washed rice needs to be soaked for 10-15 minutes, so that the rice can fully absorb the water and taste better when cooked. At the same time, it can also reduce the time spent cooking rice. Then there is the process of adding water. The amount of water added directly affects the taste and doneness of the rice. In general, the height of the water should be 1About 5 times. If you like a soft and glutinous taste, you can increase the amount of water appropriately. Next is the setting of the gas stove. Put the iron pot on the gas stove, hit the ** source, and heat it slowly over medium-low heat. Too much heat will cause the rice to stick to the bottom, which will affect the taste. At the same time, you also need to pay attention to the fire source not to be too large, so as not to overflow the pot after boiling. In the process of cooking rice, we can gently stir the rice with chopsticks at the right time, so that the rice can be heated evenly and done. When the water in the pot starts to boil, you can reduce the heat and continue to cook for a while until the rice is soft and cooked through.
Finally, turn off the heat and start the meal. After turning off the heat, do not open the lid immediately and let the rice simmer in the pan for a while. This will make the rice more plump and fragrant. Wait until a few minutes later, open the lid, gently stir with a spatula, and place the rice in a bowl and enjoy.
With the above steps, we can easily make delicious rice on the gas stove with an iron pot at home. Of course, the heat of different rice varieties and gas stoves may be different, so we need to make appropriate adjustments according to the actual situation.
In conclusion, it takes patience and skill to make a delicious dish of rice. By mastering the key links such as washing rice, soaking, adding water, and heat, we can easily enjoy delicious rice at home. Whether it's paired with a home-cooked meal or entertaining guests, a delicious dish of rice can add a lot of sparkle to the table. So, next time, why not try making our own delicious rice dish on the gas stove with an iron pot?