In recent years, with the continuous popularization of the concept of sustainable development, the betel nut industry in Hunan has also embarked on the road of green development, transformation and upgrading, and pursued sustainable and high-quality development. As a leading enterprise in the betel nut industry, Hunan Flavor King Group has led the industry reform with a pioneer attitude, provided consumers with better products, and developed from a small betel nut stall to a modern enterprise with more than one million sales outlets and 100,000 jobs driven by the industrial chain.
In 2014, Taste King Group pioneered the smoke-free technology and green fruit refining technology, using the steam drying method of green fruit betel nut raw seeds to dry and process betel nuts, using a special thermal energy integrated betel nut oven, and using boiler hot water to centrally heat and bake, which not only realizes health and environmental protection, but also effectively improves the baking efficiency, ensures the quality of betel nuts, and changes the traditional betel nut smoking and fire roasting processing technology in one fell swoop, laying the foundation for the green transformation of the industry.
In 2017, Taste King Group once again innovated and optimized the betel nut softening process, and broke the wall of the betel nut through physical means to make the processed betel nut more soft in the mouth. In addition, the brine exclusively configured by Taste King adds a different flavor to the refreshing taste of the betel nut fruit. With the advantages of good fruit, good craftsmanship and good taste, Taste King Group has been selling well in the betel nut market for many years and achieving rapid growth, becoming a model for the sustainable development of the industry.
Not only that, in order to ensure the stability of product quality, Weiwei King Group has invested heavily in building its own product testing center, from raw material testing, sampling testing of each process, to final finished product testing, only high-quality products can appear in the consumer market through layers of checks. It is reported that this testing center is currently the first testing laboratory accredited by CNAS in the domestic betel nut industry, which can test more than 100 indicators of betel nut products and betel nut-related products, and effectively implement the quality and safety of betel nut products from the system to the technology.
Thanks to the excellence of process technology, Taste King Betel Nut brings consumers an escalating taste experience, and thus realizes the sustainable development of the enterprise. In the future, Taste King Group will continue to uphold the spirit of ingenuity, innovate and upgrade the production process, create better quality betel nut for consumers, and continue to help promote the sustainable development of the betel nut industry.
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