1. Peppermint: Peppermint, a perennial herbaceous plant of the Lamiaceae family, has a unique aromatic odor. It is not only an important medicinal plant, but also widely used in fields such as food, beverages, and cosmetics. Peppermint has the effects of sweating and antipyretic, anti-inflammatory and antibacterial, and can be used for colds, headaches, itching and other symptoms. In addition, peppermint can also clear the heart and eyes, strengthen the stomach and dispel wind, and relieve symptoms such as stomach pain and intestinal flatulence. Therefore, peppermint plays an important role in medical treatment, health care, and daily life. Common species are spearmint, apple mint, peppermint, orange mint, Vietnamese mint, earth mint, pineapple mint, catnip, lemon mint, etc.
2. Rosemary: Rosemary is a plant of the Lamiaceae family, native to the Mediterranean coast, and is regarded as a symbol of eternity. It has a unique aroma and is commonly used in cooking, beauty, and medicine. In cooking, rosemary is a commonly used spice to enhance flavor and remove odor, which can give dishes a fresh taste. In the field of beauty, rosemary essential oil has the effect of firming the skin and reducing wrinkles. In addition, rosemary also helps improve memory and is believed to have a refreshing effect. Its antioxidant properties also make it an important part of natural health supplements. Common species are creeping rosemary, gold-leaf rosemary, erect rosemary, broad-leaved rosemary, Australian rosemary, and so on.
3. Sage: Sage, a plant of the genus Sage in the Lamiaceae family, has unique aromatic and medicinal value. It is native to the Mediterranean coast and is widely used in cooking, beauty, and herbal medicine**. In cooking, sage is an important part of vanilla, adding a rich flavor to dishes. In the beauty world, sage essential oil is popular for its ability to deeply cleanse and balance oils. In addition, sage has anti-inflammatory, antibacterial, and antioxidant properties, which can help alleviate various skin concerns. Therefore, sage is a natural plant that combines food, beauty and health care. Common species are Jacarda, Mexican, Sky Blue, and Clary Sage, while other sage species include Bagdan Sage, Purple-leaved Sage, Pineapple Sage, Golden-spotted Sage, Tricolor Sage, Common Sage, Dwarf Sage, Greek Sage, Grape Sage, Clary Sage, etc.
4. Geranium geranium: also known as geranium or mosquito repellent grass, it is a perennial herbaceous plant of the genus Geranium in the family Seedlings of the family Mulberry family. It is characterized by its rich and long-lasting aroma and is widely used in spices, essential oils, herbs, and food flavoring. In addition, geranium geranium also has a mosquito repellent effect, making it an ideal plant for home gardening. Its essential oils have antibacterial, anti-inflammatory, anti-tumor and other biological activities, and are widely used in medical and beauty fields. Common geranium species include lemon geranium, apple geranium, etc.
5. Lavender: Lavender is a semi-shrub or dwarf shrub plant with a strong aroma and beautiful purple flowers. It usually blooms between June and August and is suitable for clumps or strips on the flower path, or it can be viewed in pots. Lavender not only has ornamental value, but also has many practical uses, such as extracting essential oils, making vanilla teas, and being used in herbal medicines**. Its essential oil has the effect of soothing nerves, relieving anxiety, and promoting sleep, so it is widely welcomed in many countries and regions. Common species of lavender include French lavender, feather lavender, narrow-leaved lavender, cotton hair lavender, pink rodon lavender, etc. Among them, the plant height of French lavender can reach 60 cm, its flowers are lavender, the plant height of feather-leaved lavender is about 30-100 cm, which has a relatively good ornamental value, and the narrow-leaved lavender is a full-sun plant. There are some other species such as Green Lavender (also known as Lemon Lavender), Imperial Treasure, Blue Roden, Shell Bucket Blue, Blue Mat, Taka Purple, Miss Catherine, Nena, Broadleaf Lavender, Cotton Lavender, etc.
6. Thyme: Thyme is a Lamiaceae plant with a strong aroma. Its stems stretch close to the ground, the flowers are white, the flowering period is long, and the color is soft. Thyme is aromatic throughout the plant and is often used as a plantation in flower landscaping, flower beds and spice gardens, as well as a ground cover plant in the garden. In addition, thyme is also a good variety for home potted plants, which can be sown in spring and autumn. Common types of thyme include native thyme, French thyme, lemon thyme, English thyme, golden-spotted thyme, paving thyme, etc. Native thyme has erect and small leaves that are grayish-green in color. French thyme, on the other hand, is a muslane with a strong fragrance, with small, pointed leaves, dark green in color, strong branching stems, and white or lavender flowers.
7. Bumper incense: Bumper incense is a succulent plant with thick and juicy leaves, exuding an aroma similar to that of apples. This plant is native to Africa and prefers sunny environments, so it is suitable for indoor cultivation on balconies or windowsills. Due to its unique aroma and drought-tolerant and shade-tolerant properties, it is also often used as a potted plant ornamental or to make vanilla tea. In addition, the incense also has a certain mosquito repellent effect and can be kept indoors or outdoors for breeding.
8. Basil: Basil is a vanilla plant with a strong aroma and unique taste. Its leaves are oval and dark green, and the flowers are purple or white. Basil is widely used in cooking, such as Italian food, Thai food, etc., and can be used to make dressings, stews, salads, etc. In addition, basil also has medicinal properties, which can ** cold, cough, gastrointestinal discomfort and other symptoms. Basil is adaptable, easy to grow, and can be grown at home or in the garden. Common varieties of basil are sweet basil, wrinkled leaf basil, lemon basil, cinnamon basil, and purple basil.
9. Huoxiang: Huoxiang is a perennial herbaceous plant with heart-shaped leaves, wrinkles on the surface, and serrated edges. Its flowers are lavender or white in color and have a strong aroma. Huoxiang is widely distributed throughout China, growing on hillsides, grasslands, roadsides, and other places. Huoxiang has a high medicinal value, with the effect of dispelling heatstroke, dissolving dampness and stomach, and is often used for symptoms such as cold, vomiting and diarrhea in summer. In addition, Huoxiang can also be used to make fragrances and cosmetics. Due to its easy growth and high ornamental value, it can also be grown as a potted plant. Common types of herbs include twisted herbs, sea herbs, patchouli, rock herbs and mountain herbs.
10. Aromatic marigold: Aromatic marigold is a beautiful perennial herbaceous plant that belongs to the genus Marigold. Its flowers are bright orange or yellow in color and have a strong aroma, hence the name "aromatic marigold". This plant is characterized by its adaptability and can grow in a wide variety of soil and climatic conditions. In addition, aromatic marigolds also have certain medicinal properties and are used for symptoms such as colds, coughs, and gastrointestinal upset. Due to their beautiful flowers and unique aroma, aromatic marigolds are also often used in the decoration of gardens and flower beds.
11. Citronella: also known as lemongrass, is a perennial herbaceous plant. Its stems are dark green in color, with long, narrow leaves with a lemon aroma. Citronella is characterized by its intense aroma and versatility. In cooking, lemongrass is often used to make delicacies such as lemongrass tea, lemongrass chicken, and lemongrass soup to add aroma and flavor to food. In addition, citronella also has certain medicinal value and can be used for colds, coughs, headaches and other symptoms. In indoor potted plants, citronella is also a popular plant that brings a fresh scent to the interior.
12. Chaowu grass: Chaowu grass is a very beautiful herbaceous plant, belonging to the Asteraceae family, native to Nepal, China and other places. Its stems and leaves are slender and soft, and its whole body is silvery-white, with a silky texture, which is very eye-catching. From July to August, Asagiri grass produces small white flowers that are beautiful. In addition, the leaves of Asagiri grass are covered with soft fluff on both sides, shaped like feathers, and the color is silvery white like morning mist, which is why it gets its name. Asagiri grass has medicinal properties and a strong fragrance, and has been cherished by people since ancient times. Its growing environment requires warm light and a certain degree of cold tolerance, so it is suitable for planting in potted plants, especially suitable for planting with various herbaceous flowers to form a unique combination of flower landscapes.
13. Marjoram: Marjoram is a common vanilla plant that belongs to the genus Marjoram. Its leaves are dark green in color and have a strong aromatic flavor that is widely used in cooking and making spices. Marjoram is characterized by its unique aroma and medicinal properties. In cooking, marjoram can be used to make dishes such as stews, grilled fish, salads, etc., to add a vanilla taste and aroma to food. In addition, marjoram also has certain medicinal value and can be used for headaches, insomnia and other symptoms. Due to its beautiful appearance and aromatic aroma, marjoram is also often used as a decoration for gardens and potted plants.
14. Chamomile: Chamomile is a common vanilla plant that belongs to the Asteraceae family. Its leaves are dark green and have a strong aromatic aroma, and it is widely used to make tea and aromatherapy products. Chamomile is characterized by its fresh aroma and medicinal properties. When brewing tea, the aroma of chamomile soothes the nerves, relieves anxiety, and improves sleep. In addition, chamomile also has certain medicinal value and can be used for symptoms such as stomach pain, headache, and mouth ulcers. Due to its beautiful appearance and aromatic aroma, chamomile is also commonly used in garden and potted decorations.
15. Fennel: Fennel is a common vanilla plant, which is characterized by its unique aroma and diverse uses. Its leaves are bright green and are mostly used in cooking, especially in northern China, where it is commonly used for stewed meat and dumplings. Fennel has a strong aroma that adds a unique flavor to food. In addition, fennel also has certain medicinal value, which can be used for symptoms such as stomach pain and indigestion. In traditional Chinese medicine, fennel is also used as a medicine, which has the effects of warming the stomach and dissipating cold, promoting qi and relieving pain. At the same time, fennel can also be used in aromatherapy products, and its aroma can soothe the nerves and relieve stress.
16. Oregano: Oregano is an aromatic herb that belongs to the Lamiaceae family. Its stems are erect, quadrangular, and the leaves are opposite, oval in shape. The inflorescences of oregano are umbrella-shaped, and the corolla is white or reddish. Oregano has a strong fragrance and is a good spice plant, which can be used to extract essential oils or make condiments. In addition, oregano is also a kind of Chinese herbal medicine, which has the effects of clearing heat and detoxifying, cooling blood, and stopping diarrhea, and is often used for cold, cough, throat paralysis and other symptoms. In horticulture, oregano can be grown as a ground cover or potted plant with great ornamental value and decorative effects.
17. Mugwort: also known as mugwort, is a perennial herbaceous plant belonging to the Asteraceae family. Its stems are erect, between 40-120 cm in height, and have a strong aroma. The leaves of wormwood are triple-pinned**, the inflorescences are oval, and the flowers are yellow or yellowish-green. Wormwood is widely distributed throughout China, growing in low- to medium-altitude heathlands, forest edges, grasslands and other places. Wormwood is very versatile and can be used as an herb, ingredient, dye, etc. Wormwood has the effects of warming menstruation and stopping bleeding, dissipating cold and relieving pain, and stabilizing the fetus, and is widely used in various diseases. In addition, wormwood can also be used to make moxibustion, moxa and other traditional Chinese medicine methods. In horticulture, wormwood is also a popular ornamental plant, often used in flower beds, flower landscaping, potted plants and other landscape arrangements.
18. Perilla: Perilla is a common spice plant that belongs to the Lamiaceae family. Its stems are erect and multi-branched, the leaves are oval or ovate, the edges are serrate, the leaf surface is smooth, and the back of the leaf is grayish-white hairy. The inflorescence of perilla is umbel-shaped, and the corolla is pink or lavender. Perilla has a unique aroma and is a commonly used spice in cooking. In East Asia, perilla is widely used to make a variety of delicacies such as grilled fish, stewed meat, etc. In addition, perilla also has certain medicinal value, with the effect of dissipating cold, qi and stomach, etc., and can be used for cold, cough, nausea and vomiting and other symptoms. In horticulture, perilla is also a beautiful ornamental plant that can be used as an embellishment for potted plants or flower beds.
February**Dynamic Incentive Plan 19, Parsley: also known as coriander, parsley, etc., is a spice plant, belonging to the Apiaceae family. Its stems are erect and multi-branched, and the leaves are dark green with an aroma. The inflorescence of parsley is umbel-shaped, and the petals are white or pale yellow. Parsley is characterized by its rich aroma, with a fresh herbaceous aroma and a refreshing taste with a hint of sweetness. In cooking, parsley is widely used with a variety of meat, fish, vegetables, and other ingredients to add aroma and texture to dishes. In addition, parsley also has certain medicinal properties, which can promote digestion, enhance immunity, etc. In gardening, parsley is also a beautiful ornamental plant that can be used as an embellishment for potted plants or flower beds.
20. Borage: Borage is a vanilla plant that belongs to the comfrey family. Its leaves are heart-shaped, with teeth on the edges, and its flowers are blue or purple and very beautiful. Borage is characterized by its unique aroma and rich nutritional value. Its leaves can be used to make tea, and the taste is fragrant and delicious, and it has a refreshing effect. At the same time, borage is also a vegetable rich in vitamin C, minerals and antioxidants, which have a variety of health benefits. In horticulture, borage is also a very beautiful ornamental plant that is suitable for planting in flower beds or potted plants.
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