The expansion of the scope of genetically modified crops has caused controversy, and netizens have been hotly discussed.
Whether it is supported or not, GMO has always been a very sensitive issue. Recently, a resolution on the "gradual promotion of genetically modified soybeans" has caused heated discussions on the Internet. According to the person concerned, through the test of some genetically modified crops, it was found that some genetically modified crops have better yields, reduced costs and improved efficiency, and 26 enterprises have been issued production and operation licenses. As soon as this news came out, it immediately aroused heated discussions among netizens.
The rumors sparked a lively discussion.
Regarding the resolution of "gradually promoting genetically modified soybeans", netizens have expressed their opinions. Some people also say that the so-called hybrid rice is actually a genetically modified crop, but the current level of science and technology is not high, and it has not yet reached this level. If Yuan Longping had promoted hybrid rice, would it have been criticized, and there would have been no way to implement it?Some people have also pointed out that the current grain unit area is still on the low side, and it is necessary to rely on high and new technologies to increase grain production. Some people also pointed out from historical materials that ancient wheat and sweet potatoes have long been naturally transformed, and even Fanfanfan's Fanfandi takes Fanfanfanfandi as an example, and it cannot confirm its harm to the human body. Genetic modification is not harmful, how can it have an impact on terrestrial resources?
Reflections and questions.
When it comes to opposing it, do we really understand its pros and cons?Or is it just imitation?Some netizens cited food as an example, saying that everyone knows that some fast food and fast food are not good for the body, but few people propose to fast. In this context, can the promotion of genetically modified technology be treated more reasonably?On the other hand, why would anyone be disgusted with it simply because they know too little about it?How much do you know about whether GM foods are safe or not?The doubts are still ongoing, and further research and discussion are needed.
Personal opinion. We should approach this issue with a rational eye. Through the study of genetic improvement of rice, high-yield and high-efficiency rice varieties can be obtained, which can provide guarantee for China's grain productionIn addition, it is necessary to closely monitor the ecological safety of genetically modified foods. In this regard, the author suggests that, on the one hand, it is necessary to strengthen the supervision and management of genetically modified foods to ensure food safetyOn the other hand, it is necessary to promote the development of science and technology and enhance the public's understanding, and we must not blindly reject and support it. GMO is not a simple black-and-white relationship, but a scientific method to weigh the pros and cons.