Shunde cuisine
Hello everyone, today I would like to introduce to you the special food of Shunde, the world's food capital, which will be checked in at every moment of travel to Shunde, and now let me introduce it to you!
Shunde brand catering, there will be basically no prefabricated dishes, because once you use it, you will smash the signboard, and you will basically not live for 3 months.
Why? Shunde people's mouths are very picky, and they will not eat if they are not fresh, and they also pay attention to heat, taste, and handiwork.
The first point of Shunde food, morning tea!
As for morning tea, well-known brand stores are basically a team of dim sum chefs, refusing to take finished dim sum, they basically have to make dim sum at four o'clock, and then make a bun and open the door at 8 o'clock to welcome customers.
Shunde morning tea is rich and diverse, and each tea house has its own signature dim sum.
Dim sum such as shrimp dumplings, which requires a high level of craftsmanship, materials, and freshness, is basically obvious to taste once you get the goods.
The skin of the shrimp dumplings is crystal clear, the crescent moon folds, and the shrimp meat is refreshing, delicious and chewy.
The second is fish skin and Shunde's raw porridgeShunde has a long history of eating fish, fish sheng, fish skin, boneless fish, and is good at changing different cooking methods.
The cold fish skin is one of my favorite foods because the lemon leaves, peanuts, and seasonings he mixes are cold and crispy.
The fish skin is served with raw porridge, and the raw porridge is hot and cold. Softness and freshness go well together, and they blend together wonderfully.
Raw porridge is full of flowers, soft and silky, and all fresh meat is put in it to cook. Control the heat so that the food is cooked just right. It not only maintains the meat quality of the ingredients, but also allows the porridge base to absorb the mellow taste of the meat.
The third, claypot rice,I believe you have also seen the taste of Shunde, Shunde's claypot rice, one of which is very famous, I really recommend everyone to eat, its meat marinated is particularly delicious, the rice of the claypot rice, soft with a little refreshing, very delicious.
Yellow eel is especially recommended for meat, which is full and soft, delicious and abnormal, seasoning and makes the emperor not have the slightest fishy smell, and it tastes very aftertaste. The softness of the claypot rice and the tenderness of the yellow eel are delicious!
Fourth, Shunde's zongzi! Different, non-internet celebrity and niche.
Fifth, pork offal porridge
Late-night wine is not as good as late-night porridge bottom hot pot, and Shunde's pork offal porridge is also very famous.
Pork offal porridge is basically a night market and supper, at this time to drink a bowl of pork offal porridge, any fatigue can be dissipated.
The offal is all fresh, pick what you want to eat. The part, then weigh it, and the store will process the freshly served pork offal for you, and the egg will be more smooth and tender.
Be sure to take advantage of the boiling at the end of the week, pour in fresh pork offal, then turn off the low heat, and use the heat of the porridge to slowly soak this pork offal, so that the taste of pork offal is the most tender!
Clause.
Sixth, the rice noodles in Guangdong have thin skin and large filling.
The skin must be smooth, and then it must be thin and tough, with the flavor of rice, this is a delicious rice roll, and the best eggs are half-hearted, believe me, you will fall in love with the deliciousness.
The seventh, Bubu Clam
There is also the last food stall culture, I must introduce it to you, it is Bu Bu Bei, why is it called Bu Bu Bei?
Because when the white shellfish turns from raw to cooked in the pot. The shell will open and make a popping sound, and then we will call it Bubube, which is a simple ingredient.
The soup base is fresh and fresh, and after eating the shellfish, the vegetables are put on it, and the flavor of the soup base is absorbed, and it is really delicious.
I hope today's sharing can give some friends who want to travel to Shunde, some guidance.
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