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In the depths of the land of China, there is a unique New Year's flavor, that is, killing New Year's pigs. As the end of the year approaches, this custom is like an old song that resounds in every village and street. So why has killing pigs become the top priority of the unified Chinese New Year?
First of all, this stems from the wisdom of life in ancient agrarian civilizations. In ancient times, pigs were an important part of the family's property, and their fat and strong body meant the family's economic prosperity. Therefore, on the occasion of the New Year, the killing of pigs is not only an affirmation of the family's hard work over the past year, but also a prayer for a good harvest and abundance in the coming year. This custom contains people's love for life and vision for the future, making the killing of pigs a top priority in the New Year in the hearts of Chinese.
Secondly, the killing of pigs is a medium of social interaction. On the occasion of the New Year, people invite relatives, friends, and neighbors to gather through the activity of killing pigs. During the busy slaughtering and cooking process, everyone helps each other, shares joy and strengthens the friendship between each other. This atmosphere of joy and reunion makes killing pigs a top priority in the New Year in the hearts of Chinese.
In addition, the killing of pigs also carries the inheritance and respect of ancestral culture. In traditional Chinese culture, the wisdom and strength of ancestors are regarded as the source of the national spirit. Through the ritual of killing the pig, people pay homage to their ancestors and pray for their blessings and blessings. This respect and inheritance of ancestral culture makes the killing of pigs a symbol of national spirit.
However, with the changes of the times and the progress of society, the custom of killing pigs is also constantly evolving. Nowadays, although it is difficult for people in the city to kill pigs themselves, the cultural significance of killing pigs is still deeply rooted in the hearts of the people. People celebrate the arrival of the New Year by buying pork and holding pig killing feasts, expressing their love for life and their vision for the future.
As the top priority of the unified Chinese New Year, the killing of pigs stems from the life wisdom of ancient farming civilization, the medium of social communication, and the inheritance and admiration of ancestral culture. This custom carries rich cultural connotations and national feelings, and has become a unique landscape in the traditional culture of the Chinese nation. As the New Year's bell rings, let's feel the joy and warmth brought by this traditional custom! At the same time, let us cherish the ancient wisdom and cultural heritage passed on by this custom, and carry it forward to future generations.