During the New Year's holidays, large and small banquets are continuous, and people often need to push the cup and change the lamp on these occasions to show their sophistication. However, excessive alcohol consumption can lead to a range of physical symptoms such as nausea, vomiting, dizziness, bloating, diarrhoea, confusion, hangover, etc. In this case, I often use the water method to expel alcohol poison from the body, so as to quickly improve the patient's uncomfortable symptoms.
Zhang Jingyue, a famous medical scientist, once said: "Anyone who is injured by drinking alcohol should be dehumidified and watered." "Alcohol poison is regarded as a damp poison, so it can be quickly excreted by urinating and removing the damage to the human body. In Zhang Jingyue's discourse, he mentions several different situations, among which the first and third situations both mention Wuling San and Stomach Ling Tang. For friends who are familiar with Yilin Duxiao Zhai***, Stomach Ling Soup should be no stranger, because it is a combination of Wuling Powder and Ping Stomach Powder. It can be seen from here that Wuling San has an important role in hangover, and its effect is naturally self-evident. In addition to water, for those who drink too much alcohol and damage the stomach qi, ginseng is also needed to strengthen the metabolic function of the spleen and stomach. Only when the spleen and stomach are strong, the body's ability to metabolize alcohol will be stronger, and it will be less likely to get drunk. In addition, if alcohol poisoning damages the yin fluid, it is necessary to treat the pathogenesis of the deficiency of yin fluid. If only the method of diluting water is used, it will cause more damage to the yin fluid and make it more difficult to heal.
The condition of alcohol poisoning and hurting yin is mainly caused by physical factors, so it needs to be regulated at ordinary times, which is a sub-health state. Most acute symptoms caused by excessive alcohol consumption, such as nausea, vomiting, dizziness, bloating, diarrhoea, confusion and hangover, can be relieved by the water dilution method. The "Huanghan Medicine" also mentions the use of Yin Chen Wuling San** drunken disease. Yin Chen Wuling San is mainly used for **jaundice, while Dongdong Weng defines it as **Wuling San syndrome complicated by jaundice, and this explanation makes sense. In the "Don't Mistake the Medicine Room Prescription Formula", this prescription is believed to be able to ** unfavorable urination and mild yellowing symptoms. It is also mentioned in the "General Record of Shengji" that this prescription can be **yin yellow, that is, the body is orange, and it is not good to urinate. It should be pointed out that yin and yellow do not refer to yin syndrome, but to the absence of heat. If there is heat, you should use gardenia and scallop soup or Yinchen artemisia soup**. For the alcoholic disease of Dongyuan, the use of Yinchen Wuling San is the most appropriate method. This is because Artemisia can promote dampness and heat, protect the liver, and is very beneficial for people who drink too much. It can both flush out alcohol toxins and repair liver damage caused by alcohol, making it a very effective drug. When Yin Chen is used in combination with Wuling San, its efficacy will naturally be enhanced. After taking the medicine, it is best to take small sips of hot rice porridge to make the body feel warm and sweat slightly. Yin Chen Wuling Powder can facilitate urination, and excrete alcohol poison and damp poison from the body through urine. Eating rice porridge can replenish fresh blood. When the wastewater of damp poison and alcohol poison subside, and the beneficial blood is restored by rice porridge, the human body will naturally return to normal. This practice of detoxifying water while replenishing blood is like "exchanging blood" for people. **10,000 Fans Incentive Plan