The world's top ten precious seafood, **unbelievable, what kind of have you eaten?
As the seafood market continues to grow, more and more seafood comes into view, which made us recognize various types of marine life, and also allowed us to taste a variety of delicious seafood.
But seafood is generally very expensive, and some seafood is even unimaginably high.
So today, let's take a look at what are the top ten most expensive seafood in the world?
Caviar has always beenLuxury in ingredientsIt is very expensive, and this Almas caviar is even more unimaginable, even much more expensive than ordinary caviar.
Almas caviar is produced in Iran, AsiaIt is derived from the eggs of an endangered great white sturgeon with a production of less than 100 birds, so it is extremely rare.
Almas caviar is also known as "Exclusive luxury ingredients for the richThe packaging is made with 24k**, and a 32-ounce box of Almas caviar** costs $23,308.
Wild large yellow croaker is a speciesMigratory fish living below 60 meters are extremely rare and are known as the first of the "four major sea fish".
It was first discovered in the pre-Qin period, and as fishermen continued to hunt and eat, the production of large yellow croaker became less and less**It is as high as 20,000 yuan per catty.
The meat of wild large yellow croaker is very tender, andRich in protein and extremely nutritious, fish maw can even be made into medicinal herbs, coupled with the small production, it is very expensive.
Bluefin tuna is one of the world's top seafood products that is extremely fast and flexibleIt was once known as the "Hermes of the tuna world".
Bluefin tuna is very fragile and prefers to survive in the deep seaDeath from ** disease often occurs, which is one of the reasons for its low production.
Coupled with the constant hunting and killing of humans,Bluefin tuna is now endangered, and it is rich in nutrients that are very helpful for human health.
Therefore, bluefin tuna is very expensive, and one bluefin tuna was once sold21 million yensky-high prices.
Gooseneck barnaclesLikes to grow deep in the crevices of huge reefs, but it's rare, the appearance is very weird, but the taste is very delicious, ** is even more expensive.
Gooseneck barnacles are very popular in EuropeRegarded as the best in the sea, it is also known as "seafood from hell".
Because gooseneck barnacles grow in such a dangerous environment, many people who pick them are also very riskyMany, many people have died because of this.
The ** of gooseneck barnacles is generally in1000 yuan a catty, the best can even be sold wellTens of thousands of poundsIt is precisely under this huge profit that countless people take the risk of picking.
Compared with other lobsters, the blue lobster is very nobleThe fantastic color is breathtaking, and it is the rarest noble lobster in the world, and it is also known as the "Angel Blue Shrimp".
The production of blue lobster is very small and can only be found in a very few countriesThe meat is very tender, beautiful in appearance, and rich in nutrients.
Therefore the ** of blue lobster is in per kilogramAbout 1000 yuan, and it's hard to buy, according to statistics,Only one blue lobster can be encountered in every two million shrimps, and the rarity rate is very low.
Black gold abalone is a top seafood from New ZealandIt is the top existence in the abalone world, and it is also known as the "living fossil in the ocean", and has a very long history.
Black gold abalone is adsorbed on the volcanic rocks of the seabed all year round, and its appearance is very uniqueIt is rich in nutrients and has a high medical value, ** at 500 yuan a.
Since black gold abalone is very precious, for this reason, New Zealand** alsoA fishing policy has been developed to protect this precious species.
Red Devil Shrimp is produced in Spain and is the preferred shrimp in high-end Western restaurantsIt is also known as the best shrimp in the world, the taste is very fragrant, and the shrimp head also has high nutritional value.
Red devil shrimp are extremely difficult to catch and are produced in very small quantitiesGenerally, the sale of red devil shrimp is carried out in the form of an auction.
There was a batch of red devil shrimp with an output of 115 tons, which was used3.35 million eurosof ** deals.
Belon oysters are called ".King of Oysters", living in the river Perón in France,Because it has a metallic smell, it is also called "copper oyster" by the locals.
Peron oystersThe taste is very good and rich in minerals, which is the signature of French cuisineHowever, in order to protect the ecological environment, the local government has formulated strict policies.
In addition, the production of Belon oysters is very rare, so it is very expensive.
Rock lobster, that's what we often sayAustralian lobster, very large, and extremely fast-growingThe nutrient content is high, and the meat is very tender and delicious.
Rock lobsterThe reproductive capacity is very low, but the cost of farming is high, in the market** is also much higher than other lobsters **, generally in$140 to $225A pound.
And the rock lobster's ** with the market demand is still ongoing**.
Fugu Shiroko is produced in Japan, its surface is very smooth and delicate, and there are many ways to cook itIt is highly nutritious and is very popular in Japan, and it is a national treasure of Japan.
Fugu Shirako is also known as "" in JapanWhite childHistorically, even moreAn exclusive delicacy that can only be enjoyed by royalty and aristocrats.
But be sure not to be fooled by its appearance and the nutrients it contains, because:Fugu is highly poisonous, so if you want to eat it, you must dispose of it before eating.
These ten kinds of top seafood, although they are very delicious to eat, but the expensive ** has dissuaded many people.
But in addition to being expensive, they also have rich features and a rare appearanceSo that the whole ocean is full of unknown colors
And there are some seafood that are slowly decreasing, thereforeWe also need to protect them, protect the environment, so that they can have enough environmental resources to survive.