With the big wave of reducing costs and increasing efficiency in the entire animal husbandry industry, the pig industry has inevitably begun to pay close attention to costs, of which feed additives are one of its key indicators. At present, the value evaluation of additive products by pig enterprises mainly focuses on the following aspects:
1. Whether additive products can solve the existing problems in pig farms, such as improving sow constipation, shortening the labor process, increasing milk production, and controlling diarrhea in weaned piglets. The aim is to increase efficiency by solving problems.
2. Whether the additive products can improve the utilization rate of feed and reduce the ratio of feed to meat, such as improving the digestion, absorption and conversion efficiency of fat and protein. The aim is to reduce costs by reducing input.
3. Whether additive products can improve the health status of the pig herd and improve the health of the pig herd, such as improving antioxidant capacity, improving immunity, strengthening liver function, promoting detoxification and detoxification, anti-stress, anti-diarrhea, etc. The aim is to increase efficiency by increasing output.
It can be seen that the evaluation of additives by pig enterprises should ultimately be implemented in reducing costs and increasing efficiency, and additives that can truly reduce costs and increase efficiency will be more and more recognized by the breeding terminal.