Luckin Coffee and Wang Zhihe Tofu

Mondo Gastronomy Updated on 2024-02-06

Does Luckin Coffee have anything to do with Wang Zhi and tofu?

It doesn't seem to matter.

Luckin Coffee has a relationship with Moutai and cooperated to launch a sauce-flavored latte, which has attracted widespread attention and heated discussions. I haven't drunk it, so I don't know what it tastes like.

Because of me, Luckin Coffee has a relationship with Wang Zhi and tofu.

At the end of October last year, I traveled to Shanghai and met Luckin Coffee Shop. Let's have a cup of coffee, first, to catch up with the fashion and taste what the sensational sauce latte tastes like; The second is that you can sit down and rest your feet.

After taking a shallow sip, the sauce-flavored latte is neither the taste of coffee nor the taste of Moutai, but it is very similar to the taste of Wang Zhi and tofu! When I told my friend who was traveling with me, my friend burst into tears and said that it tasted a bit like chocolate.

It's really strange to have a taste for the same thing, and different people can taste different things. In fact, it's not just the sense of taste, "there will be a hundred Hamlets for a hundred people".

It may be that the expectations for the sauce latte are too high. "Wine and coffee", but not "cup after cup"? Who would have thought that the first instinct would be this taste!

Actually, I might not be blamed for it. Beijingers call tofu "soy tofu". I don't know if there is some strange association between this "sauce tofu" and "sauce fragrance". If you want to blame the Beijingers, what is a good tofu called "sauce tofu"? Ha ha!

Intuition is not necessarily right, not necessarily accurate. Let's take a closer look. After three or five bites, there is the following oil: imported tofu, and then Moutai Mansion, silky like Dove, and finally a little bitter.

People make coffee with Moutai, and you taste the taste of Wang Zhi and tofu, this is a problem of your sense of taste, not that people add Wang Zhi and tofu to the coffee. Probably because you Wang Zhi and tofu have eaten too much, and the impression left is too deep.

To say what something resembles is called a metaphor in rhetoric. People always use the known to explain the unknown, and the unknown cannot be used to explain the unknown. From the analogy used by a person, we can see a person's experience and knowledge reserve. Those who "eat garlic" really can't compare with those who "drink coffee".

Let's have another limerick poem as a memorial to this event. No matter what "oil" is "hitting", it can be called "poetry" anyway. Ha ha!

Life has five flavors, there is no right or wrong, after all, a glass of wine, no matter how drunk it is, it is drunk.

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