In addition to Moutai, the five most recognized liquors at the dinner

Mondo Gastronomy Updated on 2024-02-16

In China, baijiu culture is deeply rooted in the hearts of the people, and choosing the right baijiu for a meal can not only add to the atmosphere, but also show respect and heart. Among them, Moutai is often regarded as a symbol of dignity because of its excellent quality and profound cultural connotation, especially in important business banquets and high-end private gatherings. However, in addition to Moutai, there are several liquors that are also widely recognized and loved at various dinners.

First of all, Wuliangye, as one of the four famous liquors in China, has made it the best choice for business banquets and festival celebrations due to its unique flavor and excellent quality. Wuliangye has a mellow taste and a long aftertaste, which can meet the needs of consumers at different levels.

Secondly, Luzhou Laojiao, this long-established aromatic liquor has won the love of consumers with its profound cultural heritage and excellent quality. Its clear, transparent, aromatic taste often becomes the focus of meals.

Furthermore, Langjiu, especially its Honghualang series, enjoys a high reputation in the high-end market. As one of the representatives of sauce-flavored liquor, Langjiu has a mellow taste and unique aroma, and often appears in important business occasions and high-end private parties.

In addition, as a representative of fragrant liquor, Fenjiu has a pure, fragrant taste and moderate taste, which makes it popular at various meals. Fenjiu has a fresh and refreshing taste that pairs well with a variety of dishes.

Finally, Yanghe Blue Classic Series Baijiu has attracted many young consumers with its modern packaging and soft taste. Its elegant blue bottle and soft taste make it a common drink for business and private parties.

These liquors not only have a high reputation and influence in the domestic market, but also enjoy a good reputation in the international market. They are one of the representatives of Chinese food culture, reflecting the love and pursuit of food and wine by Chinese. Choosing the right liquor for the dinner can not only add to the atmosphere, but also express the respect and heart of the host.

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