Actually, the king and the tortoise are two different animals, and although their names are somewhat similar, they belong to different families.
Turtles are crustaceous animals with cracked shells, oval heads, hard beaks, no teeth, markings on the head and limbs, and easy to retract their heads and limbs into their shells. In addition, turtles are edible, but need to be careful of parasites.
On the other hand, Wang Ba is a soft-shelled animal, with a relatively smooth shell, a pointed head, teeth, a neck that can be stretched out, and limbs that cannot be retracted into the carapace. The soft-shelled turtle and the king are the same creature, but the names are different. And Wang Ba is the common name of soft-shelled turtle, and the scientific name is soft-shelled turtle. How many people are stupid and can't tell the difference.
Turtle, also known as water fish, group fish, soft-shelled turtle, foot fish, reptile fish, etc., is an oviparous amphibian reptile with its head like a tortoise, but the dorsal carapace has no turtle-like stripes, the edge is soft skirt, and the color is dark green. The soft-shelled turtle meat is delicious, rich in protein and a variety of trace elements, and has high nutritional value, which is a nourishing treasure.
In daily life, soft-shelled turtle is used as a delicacy. Soft-shelled turtle stew is a very good nourishing delicacy and can also be used to make soft-shelled turtle hot pot, but during the cooking process, you should pay attention to the heat and time of cooking, so as not to cause nutrient loss or adverse effects.