CorianderIt is a controversial ingredient, with some people liking its strong smell and others shunning it. This particular smell stems from:CorianderIt can not only remove the smell and increase the fragrance, but also has the effect of appetizing and awakening the spleen, which can greatly enhance appetite and improve indigestion. In addition,CorianderIt also has medicinal value, which can promote digestion and absorption of the gastrointestinal tract and improve antiviral ability. For me personally, I amCoriander's depth lovers, just like the star-chasers treat Wang Yibo with the same piety and love. Whether it's a must-order when eating hot potCoriander, or the condiments that must be put when stir-frying at home, all of which make my taste buds full of extreme enjoyment. In addition to its unique taste,CorianderIt also has rich nutritional value, which can not only enhance the flavor and fragrance, but also be used to make itMeatballsetcGastronomy。So, if you like it tooCorianderflavor, try some pairings to add a special flavor to your dishes.
Among the multitudeCorianderPaired with dishes,EggsIt is a common and high-quality pairing ingredient. EggsRich in varietyNutrition facts, such as proteins, fats, carbohydrates, vitamins, etcMineralsand trace elements, etc. with a strong fragranceCoriandercombined, not onlyDeliciousIt's delicious, it's nutritionally complete, and it's also very good-looking. Here's a look at the followingEggswithCorianderfor the main ingredientGastronomyto keep you in tastingDeliciousAt the same time, you can also enjoy rich nutrition.
(1) Preparations
1.100 gramsCorianderWash and prepare a pot of boiling water, add a pinch of salt and cooking oil, and the water will be boiled after boilingCorianderPut in blanched water, boil for 1 minute, remove it, rinse it with cold water, then squeeze out the water, and cut it into minced pieces for later use.
2.Prepare 1 cattyPork, peeled and chopped into granulesMinced meat, don't chop too finely, and retain some graininess so that it tastes more chewy.
3.Place the freshly choppedMinced meatwithCorianderPut together, add the appropriate amount of saltEssence of chickenPepperLight soy sauceCooking wineand minced ginger, add two at the endEggsand a spoonful of potato flour. Stir well in one direction to makeMinced meatThe gumming is elastic.
(2) Make egg skins
1.Prepare a bowl and beat 3 piecesEggs, add a spoonful of salt and a pinch of saltStarchWater, stir well and set aside.
2.Heat a pan with an appropriate amount of oil and pour in a large spoonfulEgg mixtureFry over low heat until possibleEgg mixtureOnce set, turn over, fry until golden brown, remove and set aside.
3. Cut the omelet into thin strips and set aside.
(3) Make coriander egg ball soup
1. Roll the meat filling into small balls, squeeze it out with the tiger's mouth, and then gently scrape it flat with a spoon.
2.willMeatballsCook in warm water and cook slowly over medium-low heat until it is doneMeatballsWhen all floats up, it means that it is fully cooked.
3. In the process of boiling the meatballs, add the egg skin and wolfberry, and then remove from the pot after the meatballs are fully cooked.
4.Before serving, willMeatballsAnd the soup is served on a plate and sprinkled with the prepared beforeQuichestrip, this high-value and high-nutrition dishCorianderEggsMeatballsThe soup is done.
1.ProductionMeatballsIt is recommended to use hand-chopped meat, which can be chopped with obvious graininess through the double impact of the blade and the cutting boardMinced meat, makeMeatballsThe taste is better.
2.StirMinced meat, stir in the same direction, and keep beating so that you can makeMinced meatThe gumming is elastic.
3.CookMeatballs, to boil in warm water, remember not to boil the water, soMeatballswill remain intact and resilient.
CorianderAs an ingredient with a special smell and multi-function, it can not only provide a unique flavor, but also play a role in health and nutrition. By collocationEggsMadeCorianderGastronomy, not onlyDeliciousIt is delicious and also satisfies the body's nutritional needs. I hope that through today's sharing, I can bring you a new oneGastronomyExperience and wellness enjoyment. Let's enjoy it togetherGastronomy, enrich the body and mind, and shape healthlifeManner! Committed to sharing the most for youDeliciousI am Rong'er, and I will present one to you every dayGastronomyto make your stomach healthier! Thank you for your support! We look forward to seeing you next time!