Staphylococcus albicans powder|Antibacterial|Preparation method|Detection Method|Experimental Reagents|Cell culture media
Staphylococcus albicans powder|
Staphylococcus albicans powder, also known as staphylococcus epidermidis powder, is a microbial preparation obtained from the culture of staphylococcus albicans.
Properties: Staphylococcus albicans powder is light yellow to white, fine granular, and has a certain degree of wettability. Soluble in water and alcohol solvents at room temperature.
Uses: Staphylococcus albicans powder is widely used in laboratories in the field of research to culture and identify bacteria. It can be used for bacterial identification, vaccine preparation, drug development, and antimicrobial susceptibility testing.
Preparation method: The conventional method of preparing Staphylococcus albicans powder is to culture the Staphylococcus albicans strain in a suitable medium, and after fermentation and culture for a period of time, the bacterial bacteria are separated, purified and dried to obtain powdered products.
Character: Yellow-brown powder, smelly like dry yeast, tasteless
Organophosphorus 20% (for dry products).
Loss on drying 70% heavy metals 20ppm
Arsenic salt 00002% bacteria 1000cfu g mold and yeast 100cfu g
Advantage—professional testing, remarkable experimental effect
Function: Spot is used in foreign trade exports, scientific research and reagent production and other fields
Packing 20kg paper drums
Storage: Shaded and dry sealed