There are a variety of wild plants growing in the countryside, and many of them produce fruits that are often regarded as delicious snacks by rural children, such as raspberries, golden cherry seeds, August fried, tea bubbles, etc. Today we are going to talk about a plant - the thick-leaved sling, also known as the August bubble and the tiger bubble, which often causes childhood memories among rural friends. The thick-leaved Rubus belongs to the Rosaceae family, the genus Rubus, and is named for its thick leaves and dense barbed spines. In addition to edible fruits, the coarse-leaved rubus contains valuable value throughout the body, and farmers must understand its two major functions.
The fruit of the thick-leaved Rubus is bright red when ripe, and is often called sorghum bubble, tiger bubble, and October red in rural areas, and the taste is sweet and sour. And its nutritional value is also very rich, containing vitamin C11 per 100 grams of fruit71 mg, potassium 21 mg, calcium 073 mg, as well as vitamins B1, B2, E and other vitamins and magnesium, zinc, iron, selenium and other trace elements, is a highly nutritious wild fruit. When the fruit is ripe in autumn, try picking and eating it to experience nature's bounty.
Expansion: Although the fruit of the coarse-leaved Rubus is small, it contains rich nutrients, bright color, sweet and sour. During this long period of maturity, it absorbs the essence of nature, and contains vitamins and minerals that play an important role in human health. Whenever the fruit is full and hanging from the branches, it exudes an attractive fruity aroma that always evokes the beauty of people's childhood memories. Wash the freshly picked coarse-leaved slug fruit for a refreshing taste that will make you fall in love with it.
In addition to the fruit, the roots of the thick-leaved Rubus are also useful, and experienced farmers like to use the roots to make wine, which can invigorate blood circulation and stasis after drinking, which is good for health.
Expanding: In late autumn, the old farmers are busy digging up the roots of the coarse-leaved dangling hooks and preparing to brew delicious wine. The rhizome of the thick-leaved slingus is solid and rich in essence, and after a period of soaking, it is sweet and mellow after the wine, as if sealing the spirit of nature, which makes people indulge in it and have an endless aftertaste.
The thick-leaved Rubus is not only edible fruit, but also has traditional medicinal value in its leaves and roots, which has the effect of clearing heat and dampness, stopping bleeding and dissipating stasis. There are relevant records in the "Handbook of Commonly Used Chinese Herbal Medicine", emphasizing its effect of invigorating blood and removing blood stasis, clearing heat and stopping bleeding, reflecting its important medicinal status.
Expanding: In ancient times, people discovered the magic of the coarse-leaved sling, and used its leaves and roots for medicinal purposes, ** various diseases. After being used in medicine, the coarse-leaved Rubus can play a role in activating blood and removing blood stasis, clearing heat and detoxifying, and is regarded as a treasure in Chinese herbal medicine by traditional medicine. To this day, this traditional medicinal plant is still cherished by people and provides a valuable resource of traditional Chinese medicine for rural areas.
Rough-leaved Rubus is not only a common plant in rural areas, but also a plant with rich nutritional and medicinal value. Its fruit is edible, delicious and nutritious; The root can be soaked in wine, and the aftertaste is endless; Leaves and roots can be used as medicine, and have a variety of effects of dispelling diseases and improving health. In our daily life, we should learn to make good use of the resources around us, understand the value of plants, and at the same time respect the gifts of nature and cherish every life around us.