Improving the farm environment is important to reduce the spread of disease. Here are some suggestions that may help reduce the spread of the disease:
Strengthen feeding management: Reduce the feeding density, implement a strict all-in, all-out system and mixed herd system, and avoid mixed feeding of pigs of different ages.
Reduce environmental stressors: Control concurrent and secondary infections to ensure that the herd has a stable immune status.
Strengthen biosecurity measures inside and outside the farm: Introduced pigs should come from clean farms.
Strengthen ventilation and environmental hygiene in pig housesReasonable ventilation time and ventilation methods can effectively reduce the concentration of harmful gases in the pig house, and at the same time, timely cleaning of pig manure and urine, flushing of the sewer and other measures can also help to improve the pig house environment.
Regular disinfection and enhanced biosecurity effortsLarge-scale pig farms should regularly disinfect pig houses, drinking water, feed, etc., and pay attention to choosing the right disinfectant and the correct way to use it. At the same time, biosecurity is also an important part of disease prevention, and strengthening the disinfection and isolation of personnel, vehicles, and items can effectively prevent the spread of pathogens.
Strengthen the patrol fence of the pig farmBreeders should improve their awareness of observation, focusing on the feeding, drinking, excretion, respiration and other conditions of pigs, as well as whether there are abnormal behaviors and appearance changes. If an abnormal situation is found, it should be isolated and reported in a timely manner, and at the same time, it should be recorded and reported to the superior.
Reduce stress factors in the herd: Stress not only affects the growth and performance of pigs, but can also induce disease. Therefore, various stress factors such as temperature changes, noise, feed changes, etc. should be minimized during the feeding process.
Formulate a scientific immunization plan and strictly implement it: Ensure that the pigs are adequately protected against immunity. At the same time, the use of drug prevention and advanced measures, as well as the strengthening of feeding management, can improve the health level and disease resistance of pigs.
All of these methods can help reduce the spread of disease within the farm, but the specific method needs to be determined according to the actual situation of the farm. At the same time, you can also consider using professional disease prevention products, but you need to choose carefully to ensure the quality and effectiveness of the products.