After two days of playing in Hangzhou, I encountered a very interesting thing at dinner. Staying near the botanical garden, to the meal, foraging for food nearby, Mr. recommended to go to Pushu, saying that this hotel has a very good online review.
I've always been a no-brainer, they say you eat what you eat, and I'm just responsible for paying for it. At seven o'clock on Friday night, when I went to Pushu for dinner, I heard the sound of calling the number from a distance, and when I asked, if I got the number at that time, it was estimated that I would have to wait for two hours ......I really didn't have the courage to wait that long, so I ran away and switched to eating local pot chicken.
Lesson learned on Saturday night, go to dinner at half past six, 50 meters away, a loud shout came, come on, change the door! I didn't eat it again.
You know, I'm playing outside, and I'm also a qualified foodie, and I don't get the food I want, so I always have a little regret, I'm going home on Sunday, or I'm going to Pushu for lunch?
This time I was well prepared, and I came to Pushu at 10:15 in the morning to discuss with the staff: I know that you are open at 11 o'clock, can I get a number first?
The waiter smiled: I'm sorry, our calling system won't be opened until eleven o'clock, and it can be picked up at that time.
Seeing that I was disappointed, the handsome guy taught me that I could get a number on the Dianping Internet at eleven o'clock, and after learning, I went to the nearby park for a stroll.
At eleven o'clock, I was missing a lot of soul food, and I turned to the edge of the restaurant unsettled, to see that there were still a few minutes missing, I was embarrassed to go to the store, just look at the scenery in the landscape area below, bask in the sun, eleven o'clock, and go to the store on time to see, uh, I am too shy, the store has made a lot of tables waiting for people to eat......
Order duck with tangerine peel sauce, pumpkin baked with cream cheese, ginger and garlic home-roasted flavor prawns, shrimp dumplings, signature pepper and hemp chicken, the dishes are exquisite, the taste is good, and the waiter's warm hospitality makes me very happy to eat, not bad, it's worth waiting!