Rice is an indispensable and important food in people's diet, it is rich in carbohydrates, proteins and vitamins, it is an important source of nutrients that our body needs, once stored improperly, it will not only lose nutrients, but also may affect the health of the body after consumption.
Choosing and preserving rice correctly can ensure its quality and taste, and we will introduce some tips for storing rice in the following content to avoid eating inferior rice in your daily life.
High-quality rice usually refers to rice that is not adulterated, unadulterated, has not spoiled, and has a good tasteThe appearance is dry, full of grains, and there is no odor or mold spots
If it is high-quality new rice, the moisture is not easy to lose, and the rice grains will be sweeter and taste better.
When choosing high-quality rice, you can choose a reputable brand or a first-class merchant to ensure that you can buy high-quality rice, for example, when buying Wuchang rice, you should see whether the product has a geographical indication and relevant inspection certificates.
It is very important to store the rice in a suitable environment to avoid moisture and maintain the quality and taste of the rice. Here are a few key storage environment points:
Dry:Rice should be stored in a dry environment away from moisture and moisture, which can cause the rice to spoil and become moldy.
2.Shade:Rice is best stored in a cool place, away from direct sunlight. Free radicals in sunlight accelerate the oxidation process and accelerate the loss of water from rice, affecting quality and taste.
3.Ventilation:Make sure that the place where the rice is stored is well ventilated to avoid the rice spoiling due to the humid and warm surroundings.
It is very important to choose the right container for storing rice, because the right container can better preserve the rice. Here are a few commonly used storage containers:
1.Sealed jars:The use of airtight jars can avoid the ingress of air and moisture, which can effectively maintain the dryness and freshness of the rice.
2.Plastic Bags Storage Boxes:If you don't have an airtight jar, you can use a clean plastic bag or storage box to store the rice to avoid water dripping and contamination by insects, bacteria and dust.
Rice is a favorite food for many pests**, especially some rice may come with eggs when picking, or give birth to rice worms due to improper storage, so the following points need to be paid attention to during storage and preservation:
First of all, you should make sure to store the container before storing the riceClean and sterileto prevent bug breeding.
Secondly, you can put some insect herbs in the containergarlic and other substances, which can effectively prevent the breeding and reproduction of pests.
Finally, toRegular check-upsIf there is any insect moth or peculiar smell of the stored rice, if any problem is found, it should be dealt with in time to prevent eating spoiled rice and affecting your health.
Proper consumption can avoid rice spoilage, and the following points need to be noted:
1.FIFO principle:When consuming rice, the first-in, first-out principle should be adopted, and priority should be given to cooking the earliest stored rice to ensure the freshness of the rice.
2.Take and buy in moderation:According to the actual needs of the family, buying rice in moderation can avoid excessive storage leading to mold and waste.
Proper storage and preservation can help maintain the quality and taste of rice, and you can also choose more trustworthy branded products with updated ex-factory dates when buying rice, so as to avoid pitfalls.
Excellent quality in the world, leading a healthy life