To the world Amway my hometown
Guizhou cuisine is characterized by sour, spicy, fragrant, clear and wild. Sour foods such as sour soup, sauerkraut, sour soy milk and hot and sour noodles are appetizing and digestive, increase appetite and adapt to hot and humid climates. Spicy foods such as spicy chicken, stir-fried meat with chili peppers, and scrambled eggs with chili peppers are not only mellow and delicious, but also can ward off the cold and warm up the body, improve immunity, and prevent colds. Aromatic foods such as stir-fried beef, roast mutton, and stewed chicken with mushrooms are made with exquisite materials, fine seasoning, and fragrant. Light flavors such as steamed fish, stewed pork ribs, and clear soup noodles are not greasy or greasy, maintaining the original taste and nutrition of raw materials, and suitable for health preservation. Wild food such as wild mushrooms, wild wild vegetables, wild fruits, natural pollution-free, rich in trace elements and vitamins, medicinal value and delicious value are good.
Sour soup fish is a traditional Miao hot pot with a sour taste derived from fermented fish sauce and sauerkraut, representing the use and protection of natural resources. Kaili sour soup fish is the most famous, Lianghuan Village is the first store to make sour soup fish, integrating Miao elements and ethnic culture into the store, tasting authentic taste and feeling the rich style.
Spicy chicken is a local traditional dish, made by stir-frying chili pepper and chicken, which is a kind of chili pepper unique to Guizhou, rich and spicy.
Rice tofu is an ethnic minority snack made with rice, which is refreshing and delicious, good for digestion and fire reduction.
Buyi Crispy Fish is a Buyi flavor dish, made from wild carp, fried until golden brown and crispy, after eating, it is believed to moisturize the body, drive away cold, bring good luck and wealth.
Guizhou's food culture is diverse and unique, allowing people to feel the cultural heritage and historical origins of Guizhou while tasting the food.