Spring is the season of revival of all things, the time of rejuvenation of life. As the silence of winter is awakened by the spring thunder, the green leaves of the tea mountain also dance lightly with the wind, as if telling the story of spring. The launch of new tea is like a messenger of spring, bringing us the long-awaited beauty.
Since ancient times, people have praised the beauty of tea. The monk tastes tea and experiences the Zen in it; Literati and ink writers use poetry to praise its fragrance. Tea can not only clear the heart and eyes, but also become an indispensable part of our lives. Whether it's a busy city or a quiet countryside, tea is an oasis of tranquility in people's hearts.
The Legend of a Leaf", from picking to tasting, every step is full of stories. Those busy and hard times have turned into happiness and satisfaction when drinking tea. Tea people, this title is not only a recognition of tea-making skills, but also a kind of inheritance and love for tea culture.
Hui tea, as a good product in tea, requires us to wait quietly and taste its unique charm. And the tea in my hometown carries deep emotions, as if every sip can taste that strong nostalgia. Fragrant, thick, foam-resistant, sweet, every bite is the yearning and pursuit of a better life. Tea man Zhang Wang Lou dr is good for this bite! The fragrance of books nourishes the family style
Tasting tea around the stove, drinking in a big bowl, and the beauty of life are condensed in this cup of tea. Let's taste this gift from spring, feel the tranquility and harmony, and let the beauty of tea accompany us through every spring.