Vinegar plus 1 thing becomes an artifact of blood clotsUnblock blood vessels for healthier blood

Mondo Health Updated on 2024-01-28

There is a saying in health preservation: if you want to live, you must first nourish your pulse. From this point, it can be seen that blood vessels play a very important role in the human body, if you ignore it, it will lead to poor blood circulation, which will lead to blood clots, which will lead to the danger of human life, and vinegar is a very commonly used seasoning, when you eat well, it can also help us dredge blood vessels and maintain blood vessels.

The dangers of blood clots?

In fact, most people don't know that these blood clots actually have the advantage of being able to block those broken areas, thus avoiding heavy bleeding. However, at the same time, when blood circulation is blocked, it can threaten the life of a human by clogging blood vessels. Before being completely blocked by blood clots, some parts of the body will have ischemia, contraction, etc., once these parts are completely blocked, it will lead to cerebral infarction, myocardial infarction and other avascular necrosis, causing a great threat to the health of the people.

What are the benefits of vinegar for the body?

In traditional Chinese medicine, vinegar can also be used as traditional Chinese medicine, and there are many folk sayings about eating jealousy to maintain health. For example, various organic acids and amino acids contained in rice vinegar can promote the body's metabolism, relieve fatigue, reduce blood cholesterol, and have a great effect on preventing arteriosclerosis. And from the relevant tests, it can be seen that soaking food with vinegar can avoid the vitamins in it being affected by alkaline media, and you can also eat some vinegar appropriately, so as to promote the body's absorption of calcium.

We want to permeate and healthy blood vessels, supplement it every day: due to the continuous growth of age, the functions of various organs of our body are going downhill, among which the most prominent and need to pay great attention to is the blood vessels, blood vessels are the most important organs of the human body, almost all organs and tissues of the human body, the largest area, the most widely distributed, the most complex functions, and the problem is also the most dangerous XiThese two substances are affectionately known as the "guardian saints of blood vessels" by the old Chinese medicine, and daily supplementation can prevent the aging of blood vessels, eliminate the long-term deposition of garbage in the blood vessel wall, reduce blood viscosity, and reduce the probability of thrombosis. Increase the permeability and elasticity of blood vessels, thereby reducing blood vessel pressure and fat content, and regulating blood lipid levels. Long-term supplementation of Funingtong peptide can also improve high blood pressure, high blood sugar, high blood lipids and various vascular problems due to aging. It can improve the frequent dizziness, numbness, palpitations, palpitations, shortness of breath and other manifestations, reduce the probability of vascular problems, delay the aging of blood vessels, prevent accidents, and live a peaceful life in the middle and elderly, and children can also worry less.

The addition of vinegar prevents blood clots.

Seaweed vinegar: Raw materials: several slices of kelp, ginger, brown sugar Production method: Wash the ginger without peeling, put it in a closed glass jar, according to 1:3 parts, add an appropriate amount of vinegar and brown sugar, and the aged vinegar is preferred. Then pour the marinated kelp and a little vinegar into it and seal them for more than half a month. Function: Broccoli and vinegar are both Chinese herbal medicines, kelp has the effect of improving the contractility of the heart and reducing the viscosity of the blood, especially when eaten on an empty stomach, which can control blood sugar well. Kelp vinegar has the effects of improving the elasticity of blood vessels, eliminating harmful substances in the human body, lowering blood lipids, and lowering blood pressure. Therefore, it is necessary to strengthen the protection of blood vessels and eat more kelp vinegar at ordinary times, so as to dredge blood vessels, keep blood vessels clean and prevent blood clots.

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