In the past two days, it has really cooled down, and it has dropped by more than ten degrees all of a sudden, and my hands and feet are frozen. At this time, we should pay attention to adding clothes, and we can usually eat more foods in our diet that can keep us warm, such as the kind of soup we are going to share today is a gnocchi soup. 
gnocchi soup is mainly made of flour, it is simple and easy to make, nutritious and delicious, and hot gnocchi soup has a good cold and warm stomach in the cold winter, but also nourishes the spleen and stomach, enhances immunity, and then allows us to maintain a health and vitality in the cold winter. 
Nowadays, the pace of life is getting faster and faster, and every day is busy, and it is important to cook quickly and nutritious. Therefore, this kind of noodle soup can meet the requirements of our modern people, it is nutritious and healthy, and it is simple and easy to operate. Next, let's also share the practice of this delicacy, if you usually nourish the spleen and stomach, this soup and this pimple-free soup are very suitable, let's take a look.
Prepare the ingredients:Flour, wheat flour, eggs, shallots, seaweed, salt, chicken essence, cooking oilHere's how:1.Put the prepared flour and wheat flour in a bowl, add some salt, then put in an appropriate amount of water, stir with chopsticks, and stir into a paste. 
2.Stir it into a more mushy state than fresh yogurt, which will make it soft and rotten, and it will be delicious, and then put the batter on the back and let it rise for 20 minutes. If you are in a hurry to cook, you can cook it without waking up. 
3.Next, we deal with the other ingredients, wash the eggs and beat them into a bowl, stir them with chopsticks, stir them well, stir the eggs evenly and set them aside for later use. 
4.Take out two shallots, clean the old yellow leaves at the head and tail of the shallots, then wash them with running water, cut the washed shallots into sections, and put them aside for later use. Put oil in the pan, then heat the pan with hot oil, and then we put the prepared egg mixture in it. 
5.After the egg liquid is put into the pot, fry it over low heat until it becomes a lump, and after the egg is fried into pieces, we put in the prepared green onion white, stir-fry it a little and fry it until fragrant. 
6.Then pour in the water, then we cover and bring to a boil over high heat, low heat for two minutes. If you cook slowly, the soup will be richer and more delicious. 
7.After the soup in the pot is cooked, we add the prepared dough. Use chopsticks to pinch out a small piece and place it in the pot, and all the dough is handled like this. 
8.After putting it in the pot, we will cook it slowly over low heat, add the prepared seaweed after cooking, and then stir it with chopsticks, and stir it for half a year.
9.Then, we add an appropriate amount of salt and chicken essence to taste, and after seasoning the ingredients in the pot, we can put in the prepared green onions, so that a delicious gnocchi soup is completed.
The gnocchi is filled with some wheat flour for a richer taste and more nutritious. The weather in winter is cold, it will be a lot drier, and it is easy to blow the food cold, and it is easy to get cold when cooking dry rice, so we will cook such a noodle soup, which is very simple, the soup is sweet and delicious, and the nutrition is also very rich, strengthening the spleen and stomach, and warming the body.
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