The recent outbreak of avian influenza in chicken farms in Japan has raised concerns. Due to the severe spread of avian influenza in the previous season, eggs **once**, and led to a shortage of eggs**.
The first outbreak of avian influenza in Japan was reported at a chicken farm in Saga Prefecture. The chicken farm has begun culling laying hens infected with the avian influenza virus, and nearby chicken farms have stopped shipping.
*Strict measures have been put in place to curb the spread of the epidemic and to guarantee the stability of eggs**. But the population is still worried that the eggs will **again**. Regulatory measures have been strengthened to ensure that the outbreak of avian influenza does not affect eggs** again.
Avian influenza is a highly pathogenic disease that poses a serious threat to the health of poultry and human food safety.
When the avian influenza virus infects a chicken farm, culling of the birds infected with the avian influenza virus is usually taken to stop the spread of the outbreak.
However, this move also had an impact on the egg chain, resulting in the culling of more than 17 million birds in Japan during the bird flu epidemic in the last season, resulting in a sharp increase in eggs and a shortage of eggs at one point.
Eggs are an important part of the daily diet of Japanese people, so the outbreak of avian influenza has had a significant impact on society and the economy.
In order to ensure the stability of eggs, a series of strict measures have been taken. In addition to culling birds infected with avian influenza viruses, regulatory and quarantine measures have been strengthened on chicken farms to prevent the spread of the outbreak.
In addition, it has also increased subsidies for egg producers and worked with retailers everywhere to ensure the stability and reasonableness of eggs. There is a growing call for more and more regulatory measures, and they hope to ensure that the avian influenza epidemic will no longer cause eggs, and at the same time strengthen epidemic prevention measures to ensure public food safety.
In short, the outbreak of avian influenza in chicken farms in Japan has raised concerns among the public. Due to the large-scale spread of avian influenza in the last season, there is a shortage of eggs. A series of measures have been taken to curb the spread of the epidemic and to ensure the stability of eggs.
However, the population is still worried that eggs will **again**. Regulatory measures have been strengthened to ensure that the outbreak of avian influenza does not affect eggs** again. We will continue to monitor the latest developments in this matter.