During the New Year's Day holiday, there is a strong atmosphere of welcoming the new year everywhere in Rongcheng. On December 30, 2023, Shanghai Fangta Park held a New Year's Day parent-child garden party with the theme of "Wishing to be with you, warm in the deep winter", which attracted many citizens and tourists.
At half past one o'clock in the afternoon, there was already a crowd of people in front of the Zhaobi Square in the square pagoda park, and the children wore Hanfu and walked towards the audience with confident steps, attracting visitors to take out their mobile phones to take pictures and records. In the game area, children and parents participate in juju, pot throwing, ferrule, rolling hoop, etc., forming a happy festival scene. Chen Wenkai, a citizen, told reporters: "I had a great time here today, and I like the hoop game here." ”
The reporter saw a variety of areas such as guessing area, handicraft area, and food area at the event site for the public to choose freely, among them, the window for writing couplets, cutting window flowers, and making candy people is the most lively, and many parents are also happy to be in it. "Today I brought my children to participate in some New Year's activities and tried some games that we played when we were kids. Parent Chen Xuyan told reporters that she looked forward to more similar activities in the future.
Talking about the original intention of holding a parent-child garden party, Yu Jie, deputy director of the Shanghai Fangta Park Office, said that he hoped that through this event, citizens and tourists can feel the joyful and festive atmosphere of the New Year's Day and further understand the excellent traditional culture of the Chinese nation. The original plan was to recruit 50 groups of families, but due to the enthusiastic response from citizens and tourists, more than 100 groups of families finally participated, and in addition to the joy of the event, they also received prizes such as chestnut crisp, roasted sweet potato, hot coffee, egg rolls, and sugar people.
Text, **Chen Junjie.
Editor: Zhou Zhenghao.