Easy to make, delicate in taste, teach you to steam delicious cakes perfectly!

Mondo Gastronomy Updated on 2024-01-28

Steamed cake is a delicate, sweet and savory dessert that is simple to make and does not require an oven. Whether it's for breakfast, afternoon tea or dessert, steamed cakes are a delicious choice not to be missed. Let's learn how to make a steamed cake Xi simple steps to make the perfect delicious meal!

Ingredients: 4 eggs.

Caster sugar: 100 grams.

Milk: 120 ml.

Cake flour: 150 grams.

Baking powder: 1 teaspoon.

Vanilla extract: to taste.

Step 1: Prepare the steamer.

Fill the steamer with water, heat it over the fire, and wait for the water to boil before proceeding to the next step.

Step 2: Beat the egg mixture.

Crack the eggs into a large bowl, add the caster sugar, and stir well with a manual or electric whisk until the sugar is completely melted.

Step 3: Add the milk.

Slowly pour the milk into the egg mixture and continue to stir well to smooth the egg mixture. Then add an appropriate amount of vanilla extract to add the fragrance.

Step 4: Sift in the flour.

Sift the cake flour and baking powder together, slowly pour into the egg mixture, and gently stir with a spatula to completely blend the dry flour into the egg mixture, taking care not to appear in the egg mixture.

Step 5: Steam the cake.

Pour the cake batter into the already oiled cake mold and place the mold in the preheated steamer. Cover the pot and steam over medium-low heat for about 20-25 minutes until the cake is cooked through.

Step 6: Remove from the pan and garnish.

Take out the steamed cake, let it cool slightly, gently cut it along the edge with a knife, put it upside down in the plate, and gently tap the cake mold, and the cake will be completely removed. Once completely cooled, garnish according to personal preference, such as sprinkled with powdered sugar or topped with fruit.

The process of making steamed cakes is simple and fast, and the cakes made are delicate, sweet and delicious. There is no need for an oven, just simple ingredients and a few steps to easily make a delicious steamed cake. Whether you're entertaining your guests or enjoying your own one-cornered delicious moment, the steamed cake is the perfect choice.

Try your hand at making steamed cakes and show off your baking skills!The delicate taste and sweet taste on the tip of the tongue will bring you a wonderful feast for your taste buds!

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