Shrimp is a delicious seafood dish rich in protein and trace elements. Shrimp can be prepared in a variety of ways, whether steamed, stir-fried, fried or grilled, all of which can bring out different textures and flavors. Let's explore the world of shrimp together and satisfy your taste buds while enjoying the delicious taste.
1.Steamed shrimp:
Wash the fresh shrimp, add an appropriate amount of salt and chicken essence, mix well, and put it in a steaming tray. Steam over high heat for 3-5 minutes until the shrimp turn orange-red. Finally, sprinkle with chopped green onion and ginger, drizzle with hot oil and enjoy the fragrant and delicious steamed shrimp.
2.Vinegared shrimp:
Marinate the shrimp with salt and cornstarch for a while, fry them in a pan until crispy, and set aside. Leave the bottom oil in the pot, add the green onion, ginger and garlic and stir-fry until fragrant, add vinegar, sugar, cooking wine and soy sauce to make a sweet and sour sauce. Then pour the shrimp into the pan and stir-fry evenly, and finally sprinkle with chopped green onions.
3.Salt-and-pepper shrimp:
Marinate the shrimp with salt and pepper for a while, fry them in an oil pan until crispy on the outside and golden brown on the inside, remove and drain the oil for later use. Leave a little base oil in the pot, add green onions, ginger and garlic and stir-fry until fragrant, then add chili flakes and stir-fry well. Finally, pour the fried shrimp into the pan and stir-fry evenly.
4.Spicy shrimp fried rice:
Marinate the shrimp in salt and pepper for a few moments and fry in a pan until browned and slightly burnt. Pour an appropriate amount of rice, shredded carrots, peas and green garlic into the pan and stir-fry well. Finally, add an appropriate amount of soy sauce, hot sauce and chicken essence, and then add the shrimp together and stir-fry evenly.
5.Shrimp fried noodles:
Marinate the shrimp in salt and pepper for a few moments and fry in a pan until browned and slightly burnt. At the same time, cook the noodles and drain them for later use. Pour an appropriate amount of shredded vegetables (such as shredded carrots, peas, and onions) into the pot and stir-fry, then add the fried shrimp and noodles, add an appropriate amount of soy sauce and chicken essence and stir-fry evenly.
There are many ways to make shrimp, such as steaming, vinegar, salt and pepper, fried rice, etc., each of which can bring you a different taste and satisfying taste bud experience. Let's choose the preparation method according to personal preferences and tastes to taste the deliciousness of fresh shrimp.
Come and challenge your shrimp cooking skills and make your cooking skills the best!From the aroma of steaming to the mellow salt and pepper, every bite will intoxicate you. Enjoy the deliciousness of the shrimp and show off your culinary talents!