Sauce pairing: a delicious way to flavor mashed potatoes
Milk: to taste.
Butter: to taste.
Salt: to taste. Ground black pepper: to taste.
While boiling the potatoes, prepare a small pot and heat the appropriate amount of milk and butter.
Once the milk and butter are hot, add salt and black pepper and stir well.
Pour the flavored milk and butter mixture into the boiled potatoes and stir well with a potato masher until smooth.
Milk: to taste.
Minced garlic: to taste.
Grated cheese: to taste.
Butter: to taste.
Salt: to taste. While the potatoes are boiling, prepare a small pot, heat the appropriate amount of milk, add minced garlic and butter.
Once the minced garlic is sautéed, add an appropriate amount of grated cheese and stir until the cheese is melted.
Add an appropriate amount of salt, season well, pour into the boiled potatoes, and stir well with a potato mascher.
Milk: to taste.
Minced shallots: to taste.
Sesame oil: to taste.
Salt: to taste. While the potatoes are boiling, prepare a small pot, heat an appropriate amount of milk, add chopped shallots and sesame oil.
After the minced shallots are stir-fried until fragrant, add an appropriate amount of salt and stir well.
Pour the flavored shallot oil mixture into the boiled potatoes and stir well with a potato masher.
Milk: to taste.
Curry powder: to taste.
Butter: to taste.
Salt: to taste. While boiling the potatoes, prepare a small pot and heat the appropriate amount of milk and butter.
Once the milk and butter are hot, add an appropriate amount of curry powder and stir well until the curry powder is melted.
Add an appropriate amount of salt, season well, pour into the boiled potatoes, and stir well with a potato mascher.
Sauce Consistency:Adjust the consistency of the sauce according to personal taste and preference, add the right amount of milk or adjust the amount of butter.
Spice pairing:In addition to the seasonings mentioned above, you can also add some spices such as rosemary, thyme, etc., according to your personal taste, to match the aroma of potatoes.
Sauce variation:The above sauce can be prepared in a way that can be innovated according to personal taste, adding some other favorite seasonings to create your own taste of mashed potatoes.