Winter is here, it's time to make up for it!Today I want to share a super delicious and nutritious winter melon and mutton meatball vermicelli soup, which will not only warm you in winter, but also help you improve your immunity and stay away from allergies!Winter melon and mutton meatballs and vermicelli soup
The star of this soup is lamb, which is a great winter tonic and is rich in protein, vitamins and minerals that help us improve our immunity and ward off the cold. Winter melon, on the other hand, is a low-calorie, high-fiber vegetable that helps with digestion and**. Vermicelli is the finishing touch to this soup, absorbing the umami of the soup and enriching the taste. Below I will share the specific steps and 5 tips for making this soup::
Steps: 1.Ingredients: winter melon, lamb, vermicelli, green onion, ginger and garlic, salt, light soy sauce, cooking wine, pepper, chicken essence.
2.Chop the lamb, add green onions, ginger and garlic, salt, light soy sauce, cooking wine, pepper and chicken essence, and stir well.
3.Peel and slice the winter melon, and soak the vermicelli in advance to soften.
4.Heat the pan with cold oil, add the green onion, ginger and garlic and stir-fry until fragrant.
5.Add the winter melon and stir-fry evenly.
6.Add an appropriate amount of water, bring to a boil and reduce the heat.
7.Rub the minced meat into balls with a spoon and place them in a pan.
8.After the meatballs are cooked, add vermicelli and season with salt, light soy sauce, pepper and chicken essence.
9.Sprinkle with chopped green onions.
Tips for making it.
1.It is best to choose fat and lean mutton, which has a better taste.
2.When stirring the minced meat, you can add the right amount of starch so that the meatballs are easier to shape.
3.Don't cook the winter melon for too long so as not to be too soft and rotten.
4.The vermicelli is soaked in advance to soften and shorten the cooking time.
5.When seasoning, you can add an appropriate amount of vinegar or chili oil according to your personal taste for a richer taste.
The above is a food article I wrote for you about winter melon and mutton meatball vermicelli soup, I hope it can help you!Not only is this soup delicious, but it's also nutritious, making it a great choice for winter tonics.