Home cooked delicious, rustic taste of dried lentils!

Mondo Gastronomy Updated on 2024-01-19

In the small courtyard of the countryside, the most tempting home-cooked smell always wafts. One of the most evocative dishes is dried lentils. It is simple to make and has a unique taste, and can be enjoyed as a staple or as a snack to accompany it. This article will give you a detailed overview of the home-cooked recipe for dried lentils, so you can easily make delicious rustic flavors at home.

Preparation of materials:1Dried lentils: 500 grams.

2.Ginger and garlic: to taste.

3.Dried chilies: to taste.

4.Salt: to taste.

5.Soy sauce: to taste.

6.Essence of chicken: to taste.

7.Oil: to taste.

Step 1: Preparation.

1.Soak the dried lentils in water for 2-3 hours until the beans are soft, then remove them and set aside.

2.Dice the ginger and garlic and cut the dried chili into small pieces for later use.

Step 2: Stir-fry the dried lentils.

1.Heat the oil in a pan and stir-fry the beans until the surface is slightly browned.

2.Add diced ginger and garlic and dried chili peppers, and continue to stir-fry until fragrant.

3.Pour in an appropriate amount of soy sauce, stir-fry evenly, add a little water, and bring to a boil.

4.Add an appropriate amount of salt, then stir-fry evenly.

5.When the water is almost dry, sprinkle in an appropriate amount of chicken essence, stir-fry well, and then remove from the pan.

Notes:1Pay attention to the heat when cooking the beans to keep the beans crispy.

2.When seasoning, add salt and chicken essence in moderation to avoid the beans being too salty.

3.Ginger, garlic, and dried chili segments can be adjusted to individual tastes.

This home-cooked dish of dried lentils is easy to learn, but when you make it, you can feel the strong rustic flavor. A mouthful of crispy beans, paired with the aroma of ginger and garlic and the spicy spice of dried chilies, will satisfy your taste buds. Whether it's paired with rice or a meal of the moment, it's a fun addition to your table.

One can't help but imagine enjoying this delicious dish of dried lentils in a small country yard on a warm evening. The night breeze blows, the stars are dotted, and the glimmer reflects your happy smile. This is the charm of the home-cooked recipe of dried lentils, simple and close to nature, bringing a unique taste and warmth.

So, whether you're nostalgic for the taste of home or looking for a rustic twist, dried lentils are your best bet. Come and experience this evocative, home-cooked dish!Let the rustic taste of dried lentils bring you a warm and delicious enjoyment!

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