On the Internet, many mothers questioned: "Foreign mothers can take care of several children by themselves, and it seems very relaxed, but why am I still so tired every day when I only take one child?"”
Tracing back to the source, the main reason is that China's mothers are too glassy, and they are worried that the finished complementary food is not comprehensive in nutrition, clean and hygienic enough, and cannot meet the needs of the baby. They always want the "best" for their children!So I went to the market or supermarket to buy ingredients, and when I got home, I watched the children and made complementary food by myself. You must know that bringing a child over 6 months old will involve a lot of energy from mothers, and it is difficult for them to have the time and energy to make complementary foods themselves.
Fang Guangfu meat puree is generally bagged, with high iron content, and the key is convenient and delicious. This kind of finished supplementary meat puree can be fed from a single flavor, and then add mixed supplementary food puree one after another, a bag can basically be eaten for one to two days, the first day is scalded with water, and then put in the refrigerator to refrigerate, and the next day it can be eaten after scalding with water.
Everyone must wonder why there are so few complementary food brands in China, but there are so few finished complementary meat purees that can be bought in China
This is mainly because there are relatively few countries in China that allow the import of beef and mutton, and the threshold is very high. So we can look domestically. Fangguang is one of the earliest enterprises involved in the complementary food industry in China, with the whole industry chain of infant food from raw material collection, R&D and production, testing and inspection to packaging and distribution, with a high standard and strict production environment, scientific and rigorous production process management, advanced production equipment and technology to ensure the nutrition and safety of products. Therefore, mothers can rest assured that they can buy Fang Guangfu meat puree.
Fang Guang chose the lean part of grass-fed pig beef and mutton, which not only retains the high-quality nutrition in beef and mutton, but also reduces excessive fat, which is more suitable for babies. From material selection to formula R&D and production are completed in China, and every link from transportation to shelves is recorded and traceable. Supplementary meat puree is scientifically steamed and sterilized, and sterilization is thorough. You can eat fresh and delicious without using harmful chemicals.
Fang Guang's supplementary meat puree meets the requirements of the Dietary Guidelines for Chinese Residents (2022), and Director Li Ying recommends that babies eat complementary meat puree for the first bite of complementary food.
Now that the new products are on the shelves, more than the benefits are waiting for you, it is better to take action!