These four bartending methods have made me full of gains, and I regret that I didn t know about it s

Mondo Health Updated on 2024-01-30

It has been 6 years since the store was opened, and the business has been good and bad, and now the business is getting better and better, and it is also in the process of constantly discovering problems, improving business methods, and the most important thing is the innovation of bartending, and it is also these four methods that make my average daily income of 5000+; Here I share four ways to mix bartending, so that you can easily master it and become a master bartending master in a family bar!

French distillation. 1.Prepare French brandy and fresh lemon juice.

2.Add ice cubes from the inside of the utensil to a shaker, pour in 2 parts French brandy and 1 part lemon juice, add an appropriate amount of syrup, and stir well.

3.Remove the ice with a cloth strainer and pour into a prepared martini glass to enjoy the pleasant flavors of French summer in all seasons.

Coconut Martini.

1.Prepare coconut water, cognac and fresh lemon juice.

2.Add ice cubes inside the utensils to a shaker, pour in 3 parts coconut water, 1 part cognac, 1 part lemon juice, add an appropriate amount of syrup and stir well.

3.Remove the ice cubes with a cloth strainer, pour into a wine glass, add a few grapefruit peels for garnish, and enjoy the taste buds of a romantic getaway.

Casablanca.

1.Prepare rum, pomegranate syrup, and fresh lemon juice.

2.Add ice cubes inside the utensil to a shaker, pour in 2 parts rum, 1 part pomegranate syrup, 1 part lemon juice, add an appropriate amount of cinnamon powder, and stir well.

3.Remove the ice with a cloth strainer, pour it into a cup, garnish with a slice of lemon and a small piece of pomegranate pulp, and you're ready to experience Casablanca's delicious taste buds.

Wine Story. 1.Prepare red wine, California crackers and black pudding.

2.Bake the California cookies in a quick-baking oven until lightly golden brown.

3.Add ice cubes to the inside of the shaker, pour in 2 parts red wine, 1 part black pudding, add an appropriate amount of white sugar, and stir well.

4.Remove the ice with a cloth strainer, pour into a wine glass, add toasted California cookies as a side dish, and enjoy a wine story that satisfies your taste buds.

Tips:- Pay attention to the proportions and maintain the balance between the ingredients.

When mixing drinks, you can add ice cubes appropriately to make the drink more refreshing.

Be brave enough to experiment with a variety of flavor combinations and let your creativity run wild.

These four bartending methods have been loved by customers since I opened the store, and they are also popular in the store, not only do they taste very good, but they are also easy to make, and only a few simple steps can be made. If you also like to try your hand at cocktails, then these methods are not to be missed! If you want to learn Xi bartending, and you don't know which training school to go to, I have sorted out some schools with good teaching environment and teachers in Guangxi, and if you are interested, please leave a message in the comment area.

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