In China, the culture of baijiu has a long history and has become an indispensable part of people's lives. However, while the liquor industry is developing rapidly, there are also some rumors that mislead consumers. This article will take you through the top 10 rumors of baijiu and see if you have ever believed these claims.
1.Myth: The older the liquor, the better.
Truth: Not all liquor is suitable for long-term storage. Low-alcohol liquor and light-flavored liquor are not suitable for long-term storage, while high-alcohol liquor and sauce-flavored liquor can be stored for a longer time, but you must pay attention to the storage conditions.
2.Myth: blended wines are all inferior wines.
Truth: Blending is an indispensable part of the liquor production process. Baijiu needs to be blended during the brewing process to adjust the taste and flavor. As long as it is produced in accordance with national standards, it is safe and healthy.
3.Myth: The more fragrant the wine, the better.
Truth: The stronger the aroma of baijiu, the better. Some flavors blended with wine have a pungent aroma and a poor taste. When buying baijiu, you should pay attention to the quality and taste of baijiu, rather than judging by its aroma alone.
4.Myth: People who drink alcohol and blush drink well.
Truth: Drinking alcohol and blushing is due to the lack of acetaldehyde dehydrogenase in the body, which causes acetaldehyde to accumulate in the body, causing reactions such as blushing and rapid heartbeat. Drinking alcohol and blushing does not mean that you drink a lot of alcohol, but it may indicate that your body has a poor tolerance to alcohol.
5.Myth: The more expensive the wine, the better.
Truth: The ** of wine has a certain relationship with quality, but not the more expensive the better. When buying liquor, you should choose the right brand and price according to your taste and spending power.
6.Myth: High alcohol is better than low alcohol.
Truth: There is no generalization between the good and bad of high and low alcohol. Both high-alcohol and low-alcohol sake have their own merits, and the choice should be based on personal taste and drinking scene. Drinking low-alcohol alcohol in moderation can reduce the burden on your body.
7.Myth: Puree liquor is better than regular liquor.
Truth: There is no unified national standard for puree wine. It is generally believed that puree liquor refers to the original liquor made through traditional processes, solid-state fermentation, and distillation, without any blending. Freshly produced liquor may contain some substances that are not good for health, so it should be consumed with caution.
8.Myth: Wine in a hanging glass must be better.
Truth: The phenomenon of hanging glasses is related to the alcohol content and the tension of the liquor. It is true that a good wine may be in a cup, but a glass does not necessarily mean a good wine.
9.Myth: The longer the line, the better.
Truth: The length of the wine line is related to the design of the bottle, and some bottle finishes can slow down the flow of wine, even if it is water, it can pull out a long line. Therefore, the quality of the wine line is not only related to the quality of the wine, but also to the design of the bottle mouth.
10.Myth: The more yellow the color of the liquor, the better.
Truth: The color of baijiu is affected by many factors, such as the brewing process, the raw materials, the type of container, and whether or not colors are added. Liquor on the market should generally be solid color, transparent, and free of impurities. Yellowed liquor may be a three-minute popular science is added in the later stage, especially bulk liquor, which needs to be carefully guarded against.
In the process of liquor consumption, we must remain rational and not believe rumors. Pay attention to the quality, taste and consumption experience of liquor, and choose liquor according to your needs and preferences. At the same time, it is necessary to pay attention to moderate alcohol consumption and avoid the impact of excessive alcohol consumption on physical and mental health.