In the retail industry, a weigher is a crucial position. They need to weigh goods accurately and quickly, and they also need to memorize information about various products in order to provide better service to customers. So, how can a weigher memorize the skills of the product?
1. Understand the types of commodities that need to be weighed
There are many kinds of goods that need to be weighed, and large supermarkets generally weigh them by classification. For example, meat, aquatic products, vegetables, fruits, snacks, agricultural products, dry goods, etc. These products are classified and weighed in large supermarkets, which means that there are not many goods to be remembered by the weigher. Of course, smaller supermarkets also weigh meat, aquatic products and other products separatelyOr smaller supermarkets don't have meat or aquatic products. Therefore, there is not much to remember as a weigher.
Second, master the characteristics of weighing
1. The weigher only needs to remember the name of the product and does not need to remember the ** and number. For example, weigh the fungus, directly enter the fungus, the screen will pop up, all the information that needs to be weighed in the supermarket, select the corresponding product, and confirm it.
2. Nowadays, the supermarket weighing machine almost has the best function, and the weighing is just like your online shopping, and you don't need to remember the product information. As long as you check the product information, just weigh it directly.
3. Use memorization skills
1. Memorize names in major categories: fruits, snacks, dry goods, and vegetables.
2. The appearance characteristics of agricultural products with the same name: the same type of agricultural products, different origins or different types of ** are not the same, so you need to remember the appearance. For example, fungus, white-backed fungus, and Northeast fungus are all different and can only be distinguished by appearance characteristics.
3. Snack manufacturers with the same name: In order to facilitate the memory of the weigher, supermarkets will generally mark the same product of the same product produced by the same company. For example: the small bread produced by the same manufacturer, all kinds of different flavors are the same.
Fourth, practice and summary
Xi commodity skills is not achieved overnight, and weighing workers need to constantly practice and summarize in practical work. In practice, the weigher will encounter various problems, such as inaccurate weighing of goods, customers have questions about goods, etc. These are all opportunities for weighers to improve their own business, and by solving these problems, weighers can continue to accumulate experience and improve their understanding of the product.
5. Continue to learn Xi
There are many types and characteristics of goods, and weighers need to constantly learn Xi and update their product knowledge. You can pay attention to the supermarket dynamics and understand the new product launch;You can also ask colleagues and customers for advice to get more product information. Through continuous learning and Xi, weighers can continuously improve their business capabilities and provide better services to customers.
Summary: In order to be familiar with commodity skills, the weighing staff needs to understand the product classification, master the characteristics of the product, use memory skills, practice and summary, and continue to learn Xi. Only by continuously improving their business level can the weighing staff provide customers with better service and improve customer satisfaction.
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