In this era full of various health ingredients, sea buckthorn is undoubtedly a high-profile member. Its reputation can be said to be far away, but there are some people who must not try it. Today, we will unveil the mystery of sea buckthorn and delve into why there are three kinds of people who resolutely cannot eat sea buckthorn.
Stomach discomfort, those who have experienced countless stomach pains, do not be fooled by the beautiful appearance of sea buckthorn. The sour taste of sea buckthorn may set off a storm in the stomach, as if rubbing the stomach mucosa to an unbearable soreness. It's a pain you don't want to experience, as if playing out a disaster stage play with a leprechaun in your stomach.
But that's just one side of the story, and we'll find out that it's a healthy nectar for the rest of the population.
Before revealing the two sides of sea buckthorn, let's take a look at the benefits of sea buckthorn. First of all, it is rich in vitamin C and is a strong supporter of the immune system. Secondly, sea buckthorn has been shown to be beneficial for the cardiovascular system, lowering cholesterol and protecting the health of blood vessels. In addition, sea buckthorn is also rich in natural antioxidants that fight free radicals in the body, making it a natural skincare product.
Therefore, for people with stomach discomfort, it may be possible to ingest sea buckthorn in other ways, such as sauce, juice, etc., to avoid overstimulation of the stomach.
Mouth pain, for those who have a knife edge with every bite of food, the stinging hairs of sea buckthorn can aggravate the pain in the mouth like a thousand cuts. Trying to eat sea buckthorn is like jumping into a fire pit, which is a secondary injury to the mouth.
For people with oral pain, it is wise not to try to eat raw sea buckthorn, but it does not mean that you should stay away completely. By juicing, cooking, etc., the fruit of sea buckthorn can be softened and overstimulation of the oral mucosa can be avoided. In this way, people with mouth pain can taste the sweetness of sea buckthorn without increasing the burden on their mouths.
For people with acid food allergies, sea buckthorn can be like adding fuel to the fire, triggering an allergic reaction. Symptoms such as redness, swelling, itching, and shortness of breath may appear quickly and painfully after consuming sea buckthorn.
When we look at sea buckthorn through the lens of an acidic food allergy, we may overlook other forms of sea buckthorn. The roots, leaves, and bark of sea buckthorn are rich in medicinal ingredients and are widely used in traditional Chinese medicine. It has the effects of clearing heat and detoxifying, dispelling dampness and stopping bleeding, and has a positive significance for the conditioning of some chronic diseases.
Maybe you've been disappointed with sea buckthorn, but here, I'm going to tell you a secret** - sea buckthorn puree. Sea buckthorn puree is made from fresh sea buckthorn and has substantial health benefits compared to eating it raw.
First of all, sea buckthorn puree is a natural anti-inflammatory agent that has a significant relieving effect on joint pain. There is a person who has been suffering from joint pain for a long time, and insists on drinking sea buckthorn puree every day, which not only significantly reduces joint pain, but also improves physical mobility.
Secondly, sea buckthorn puree is rich in natural fiber, which has a good effect on adjusting intestinal function and promoting detoxification. A friend once suffered from not pooping for a long time, and tried all kinds of methods to no avail. It wasn't until she drank sea buckthorn puree for a period of time that her intestinal condition gradually improved, and she no longer bothered about not having stool.
Ultimately, sea buckthorn juice is very effective for beauty and beauty. Its natural ingredients deeply nourish the skin and slow down the aging process. If you want to have a moisturized and supple complexion, sea buckthorn juice is definitely an indispensable beauty remedy.
Since you've shown a keen interest in sea buckthorn, why not try these three unique and effective sea buckthorn purees?
1.Thorn small white sea buckthorn puree.
Located in Zhangxian County in northwest China, it prides itself on its unique selection of wild sea buckthorn fruits. This particular selection highlights the concept of an in-depth understanding of the medicinal effects of wild sea buckthorn, as only wild sea buckthorn can unleash its superior medicinal effects. Zhangxian is praised for its focus on high-quality sea buckthorn juice and has a unique advantage in the field. In terms of production process, its unique process is evident, and the original juice of sea buckthorn is rich in precious fruit and seed oils. In terms of production process, the latest low-temperature supercritical carbon dioxide extraction technology is adopted, and it is always at the forefront of innovation.
In addition, this puree contains sufficient vitamin C and total flavonoids, providing strong nutritional support for the population. In every 100 ml of puree, the content of vitamin C is as high as 652 mg, and the total flavonoids reach 1974 mg. This gives puree a unique advantage in terms of nutrition, providing individuals with a wealth of vitamins and flavonoid compounds that help maintain a healthy lifestyle. It's not just a drink, it's a delicate choice to nourish the body.
2.Orange full of sea buckthorn puree.
Combining the sweetness of orange juice with the sourness of sea buckthorn, Orange Full of Sea Buckthorn puree is not only rich in taste, but also able to give you all-round health care. Perfect for those who love fruity drinks.
3.Fruity sea buckthorn puree.
This sea buckthorn puree is a fruity blend of aromas from a variety of fruits. More than just a healthy drink, it's a treat. Every bite is a pampering of the body, and every drop is a test of the taste buds.