What is the economic benefit of winter peach planting, winter peaches that ripen in October

Mondo Three rural Updated on 2024-01-29

Winter peaches are a very popular fruit because of their crisp taste and rich nutrients, so they are favored by consumers. In order to better understand winter peaches, this article will introduce the varieties of winter peaches and their characteristics.

1. Varieties of winter peaches.

1.Winter Snow King Peach: This variety is a late-maturing variety, ripening time in November, which is characterized by a large head, green fruit surface, crisp taste, juicy and sweet. In addition, this variety has a higher sugar content and is suitable for people who like sweetness.

2.China Shou Peach: This variety is a late-maturing variety, the ripening time is 10-11 months, and it is characterized by a flat and round fruit shape, red skin, crisp taste, juicy and sweet. This variety has a higher sugar content and is suitable for people who like sweetness.

Second, the characteristics of winter peaches.

1.Rich in nutrients: Winter peach is a nutritious fruit, rich in vitamin C, vitamin B1, vitamin B2 and other nutrients, which can improve human immunity and promote metabolism.

2.Crisp taste: Winter peaches have a crisp taste, and you can feel the richness of their juice when you bite into it, which makes it very refreshing for people to eat.

3.Rich aroma: The aroma of winter peach is very strong, and it makes people feel good on the smell, which is one of the reasons for their popularity.

4.Storage-resistant: Because winter peaches ripen late, their storability is very good, and they can be stored for a long time and are not easy to deteriorate. This also provides consumers with a better buying experience.

5.Adaptable: Winter peaches are highly adaptable and can grow in different climatic conditions, which also makes them very widely planted.

3. How to eat winter peaches.

1.Direct eating: Winter peaches can be eaten directly, which is the simplest and most original way to eat. It is best to wash winter peaches before eating them to avoid excessive intake of pesticide residues.

2.Juicing: Winter peaches can also be squeezed into juice and drunk, which can better retain the nutrients of winter peaches. When juicing, you can choose to add an appropriate amount of honey or lemon juice to adjust the taste.

3.Make desserts: Winter peaches can also be used to make various desserts, such as winter peach cakes, winter peach syrup, etc. These practices allow people to better enjoy the deliciousness and nutrition of winter peaches.

In conclusion, winter peaches are a very good fruit, with a wide variety of varieties and different characteristics. When eating winter peaches, you can choose different varieties and eating methods according to your taste and needs. At the same time, it is also necessary to pay attention to keeping winter peaches fresh and clean, so as not to affect your health.

Related Pages