China s top 10 most exported vegetables are all good things

Mondo Finance Updated on 2024-01-19

China is one of the world's largest producers of vegetables, and its exports are among the highest in the world. Here are the top 10 most exported vegetables and how they perform in China and the global market.

1.Garlic.

Garlic is one of the most important vegetable export varieties in China, mainly exported to Southeast Asia, the Middle East and Europe. China's garlic is of high quality and taste, and is favored by international consumers.

2.Carrot.

China's carrot production and export volume are among the highest in the world, mainly exported to the Middle East, Japan and Southeast Asia. Due to their excellent quality and delicious taste, Chinese carrots are popular in the international market.

3.Mushroom.

China's mushroom production and exports are very large, mainly to the United States, Canada and Europe. Chinese mushrooms are available in a wide variety of varieties and have a delicious taste, which is favored by international consumers.

4.Chili pepper.

Chili pepper is one of China's important vegetable export varieties, mainly exported to Europe, America, Southeast Asia, the Middle East and other places. There are many varieties of chili peppers in China, and they are rich in taste, which is favored by international consumers.

5.Cabbage.

Cabbage is one of the most important vegetables in China, and it is also one of the main varieties of vegetables exported in China, mainly exported to South Korea (kimchi), Japan, Central Asia and other places. Chinese cabbage is of good quality and delicious taste, so it is very popular in the international market.

6.Ginger.

Ginger is one of China's important vegetable export varieties, mainly exported to Southeast Asia, the Middle East and Europe. Chinese ginger is of good quality, delicious taste, and has good health effects, and is favored by international consumers.

7.Potato.

China's potato production and export volume are very large, mainly exported to the Middle East, Central Asia, West Asia and Southeast Asia, suitable for Southeast Asian dishes. Due to their excellent quality and delicious taste, Chinese potatoes are widely popular in the international market.

8.Spinach.

China's spinach production and export volume are very large, mainly exported to Japan, South Korea and other places. Due to its rich nutritional value, Chinese spinach is highly sought after in the international market.

9.Onions.

Onion is one of the most important vegetables in China and one of the most important vegetable varieties in the world. China's onion production and export volume are very large, mainly exported to West Asia, Central Asia, South Korea, Japan and Southeast Asia, belonging to the Belt and Road high-quality agricultural products.

Eat out healthy 10Lotus root is one of the aquatic vegetables with Chinese characteristics, and it is also a unique vegetable variety in China. China's lotus root production and export volume are very large, mainly exported to Japan, South Korea and Southeast Asia. Due to its excellent quality and delicious taste, Chinese lotus root is widely popular in the international market.

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