Stir-fried beef with shredded white radish is a very popular home-cooked dish that is not only delicious but also nutritious. Today, I'm going to share with you how to make this delicious dish with millet peppers, green onions, ginger, garlic and other ingredients.
First of all, we need to prepare the required ingredients: beef, white radish, millet pepper, green onion, ginger, garlic, cooking oil, salt, light soy sauce, cooking wine, chicken essence, etc.
Next, cut the beef into shreds and marinate for about 15 minutes with seasonings such as salt, light soy sauce, cooking wine, chicken essence, etc., which will give the beef more flavor.
Then, wash and peel the white radish and cut it into shreds for later use. Chop millet peppers, green onions, ginger, garlic and other ingredients into minced pieces for later use.
Next, it's time to start stir-frying. Heat the pan with cold oil, add millet pepper, green onion, ginger, garlic and other minced stir-fry until fragrant, then add the marinated shredded beef and stir-fry until it changes color.
Finally, add shredded white radish and continue to stir-fry evenly, add an appropriate amount of salt, chicken essence and other seasonings to taste, stir-fry evenly and then get out of the pot.
In this way, a delicious stir-fried beef with shredded white radish is ready. Not only is this dish delicious but also nutritious, beef is rich in protein and amino acids, while white radish is rich in nutrients such as vitamin C and fiber, which help boost digestion and boost immunity.
You might as well try making this dish, I am sure you and your family will fall in love with its deliciousness!